Beverage Clause Samples

Beverage. It is agreed that any service performed for banquet bars, and the current method of wine sales which will remain status quo, all other banquet beverage service charges will be paid to the employees providing the service, at 68% of the service charge paid by the guest, effective the date of ratification.* * Service Charge (Host Bar): 68% Bartenders 7% Banquets House Person 25% Management Bartenders and banquet house persons shall receive an itemized breakdown for each meal period worked and their service charge every two (2) weeks.
Beverage. The regular work week in the Chardonnay's Bar shall be up to thirty (30) hours worked in five (5) days.
Beverage. Any liquid prepared by flavoring, heating and/or mixing in advance of consumption thereof, including beer and wine only; as defined in the State Alcoholic Beverage Control Act.
Beverage. There is no regular work week for employees in the bar, in the Senator Bar & Grill. Employees shall be called in on an as-needed basis.
Beverage. 1. It is agreed that following the date of ratification, any service performed for banquet bars will be paid to the employees providing the service at 80% of the service charge paid by the guest with the balance paid to the Employer for allocation as it deems fit.
Beverage. Shall consist of at a minimum 1 cup (1/2 pint, 8 fluid ounces) of milk and/or juice served with all meals.
Beverage. Each Beverage shall be produced in accordance with a Formula furnished by Customer. Each Formula shall be subject to approval by Packer. Approved Formulas shall be set forth in the Beverage Product Exhibit. Notwithstanding Packer's approval, Customer shall be exclusively responsible for the Formula used for each Beverage including, but not limited to consumer acceptance thereof and compliance with federal, state and local law (statutory or common law) governing the composition of food and beverage products.
Beverage. Best efforts will be made to prepare shift bids by home base work area which may include different start times. Where a forty (40) hour work week in one home base is not available, shift bids may be prepared encompassing more than one home base work area. In the Beverage department, the Employer will make best efforts to minimize the number of start times and to rotate all employees through various sections of the Gaming Floor, subject to business and operational requirements. Banquet employees will not participate in the shift bid process. Banquet schedules will be prepared based on business and operational requirements but do not constitute a guarantee of hours to be worked. Best efforts will be made to ensure changes are made to the schedule with forty-eight (48) hours’ notice to the affected employees. Full-time banquet employees will be scheduled first, then regular part-time banquet employees, then employees from other Outlets including Beverage Servers, Bartenders and Barbacks, who are seeking to maximize their hours. Where extra hours are available, the Employer shall schedule those shifts by reverse order of seniority from among all Outlet employees including Beverage Servers, Bartenders and Barbacks who have not maximized their hours, subject to their skill, knowledge and ability to do the work. This is to be done prior to incurring overtime or engaging casual/agency employees. Full-time employees will follow a two (2) week rotation between days and swing shift, where business and operational needs require coverage on two (2) shifts. Full-time and regular part-time banquet employees may only giveaway/switch shifts among other full-time and regular part-time banquet employees, pursuant to Article 16 of the Collective Agreement. When full-time and regular part-time Banquet employees are unable to maximize their hours in Banquets, they are permitted to pick up available shifts in the Outlets, subject to their skill, knowledge and ability to do the work. Should hours later become available in Banquets on the day the employee picked up the shift, the Employer will give first right to return to their home position. Employees, who volunteer to maximize their hours in an Outlet, will be paid the rate of the position they pick up. Gratuities will be paid in accordance with that Outlet.
Beverage. All beverage service must be contracted through the hotel using the Ocean Beach Hotel’s licensed beverage partner. The Ocean Beach Hotel and its beverage partner have the right to refuse service to any individual or group.
Beverage. All priced at * User Defined with the following exceptions. All coffee fees apply unless ARAMARK has negotiated a component sell price in their contract with that specified vendor. * Material omitted and separately filed with the Commission under an application for confidential treatment. • Ground and Whole Bean Coffee (12/1) $* - User Defined • Frozen Liquid Coffee (12/1/2/5) * - User Defined • Vending Coffee (12/1/2/6) $* - User Defined • Java City Coffee products $* - User Defined • * Coffee products are priced based on the contract agreement between ARAMARK and * * Material omitted and separately filed with the Commission under an application for confidential treatment. Hallsmith-Sysco Food Services Norton MA ▇▇▇▇▇▇’▇-Sysco Food Services, LLC Memphis TN ▇▇▇▇▇▇▇▇-Sysco Food Services, LLC Pocomoke MD Nobel/Sysco Food Services Company Denver CO Pegler-Sysco Food Services Company Lincoln NE ▇▇▇▇▇▇ ▇▇▇-Sysco Food Services Company, LLC Nashville TN ▇▇▇▇▇▇▇ Sysco Food Services Springfield IL ▇▇▇▇▇▇ Sysco Food Services, Inc Lubbock TX Sysco Food Services of Albany, LLC ▇▇▇▇▇▇▇ Park NY Sysco Food Services of Arizona, Inc. Tolleson AZ Sysco Food Services of Arkansas, LLC Little Rock AR Sysco Food Services of Atlanta, LLC College Park GA Sysco Food Services of Austin, LP Austin TX Sysco Food Services of Baltimore, LLC ▇▇▇▇▇▇ MD Sysco Food Services of Baraboo, LLC Baraboo WI Sysco Food Services of Central Alabama, Inc Calera AL Sysco Food Services of Central California, Inc Modesto CA Sysco Food Services of Central Florida, Inc Ocoee FL Sysco Food Services of Central Pennsylvania, LLC Harrisburg PA Sysco Food Services of Charlotte, LLC Concord NC Sysco Food Services of Chicago, Inc Des Plaines IL Sysco Food Services of Cincinnati, LLC Cincinnati OH Sysco Food Services of Cleveland, Inc Cleveland OH Sysco Food Services of Columbia, LLC Columbia SC Sysco Food Services of Connecticut, LLC Rocky Hill CT Sysco Food Services of Dallas, LP Lewisville TX Sysco Food Services of Detroit, LLC Canton MI Sysco Food Services of Grand Rapids, LLC Grand Rapids MI Sysco Food Services of Houston, LP Houston TX Sysco Food Services of Idaho, Inc Boise ID Sysco Food Services of Indianapolis, LLC Indianapolis IN Sysco Intermountain Food Services Inc ▇. ▇▇▇▇▇▇ UT Sysco Food Services of Iowa, Inc West Des Moines IA Sysco Food Services of Jacksonville, Inc Jacksonville FL Sysco Food Services of Kansas City, Inc Olathe KS Sysco Food Services of Las Vegas Las Vegas NV Sysco Food Services of...