Service of Alcoholic Beverages. If alcoholic beverages are to be sold or served on the Hotel premises (or elsewhere under the Hotel’s alcoholic beverage license), other than in the hospitality suites (which shall be the responsibility of the party engaging the suites), such beverages shall be dispensed only by the Hotel’s designated personnel.
Service of Alcoholic Beverages. The insurance to be carried by Tenant pursuant to Section 19.1(a) above shall not exclude liability for violation of any governmental statute, ordinance, regulation or rule pertaining to the sale, gift, distribution or use of any alcoholic beverages, or liability by reason of the selling, serving or giving of any alcoholic beverage to a minor or to a person under the influence of alcohol or any other person, or which causes or contributes to the intoxication of any persons. Accordingly, the indemnification obligations in Section 18 of this Lease shall extend, as well, to damages occurring at locations other than the Leased Premises and resulting from risks insurable by any of the following (i) so-called dram shop liability insurance, (ii) host liquor liability insurance or (iii) liquor legal liability insurance or otherwise related to the sale, gift, distribution or use of alcoholic beverages.
Service of Alcoholic Beverages. All employees involved in the serving of alcoholic beverages must do so according to state law and must be T.A.B.C. certified. No persons under 21 or intoxicated persons may be served. Employees must communicate to a manager possible intoxicated persons or drinking minors. Servers, bartenders, bar backs and doormen must attend a T.A.B.C. approved alcohol server-training course prior to their first shill worked in which liquor is served. Bussers, cooks, and midway are exempt from this certification (T.A.B.C. certification may be obtained online at Xxxx0Xxxxx.xxx) TEN STEPS TO RESPONSIBLE ALCOHOLIC BEVERAGE SERVICE The Copper Caboose and the 50th Street Caboose are committed to the responsible service of alcoholic beverages. In accordance to our commitment, all employees are required to follow the procedures listed below:
Service of Alcoholic Beverages. The Owner is licensed by the State of Nebraska to serve alcoholic beverages. The Client acknowledges that the Client and the Client’s guests who desire to consume alcoholic beverages are responsible for providing valid identification proving such person is at least twenty-one years of age. If the Client attempts to provide alcoholic beverages not purchased through the Host or Cash Bar provided by the Owner or if the Client provides alcoholic beverages to a minor, the Owner reserves the right to immediately cease all services of alcoholic beverages and/or cease the Event. Should the Event be ceased for reason of the Client or the Client’s guests providing alcoholic beverages to person(s) under 21 years of age, then the Client forfeits the entirety of the Client’s rental price and any deposits already paid.
Service of Alcoholic Beverages. If Tenant serves, distributes or sells any alcoholic beverages, the insurance to be carried by Tenant pursuant to Section 14.2(a) above shall not exclude liability for violation of any governmental statute, ordinance, regulation or rule pertaining to the sale, gift, distribution or use of any alcoholic beverages, or liability by reason of the selling, serving or giving of any alcoholic beverage to a minor or to a person under the influence of alcohol or any other person, or which causes or contributes to the intoxication of any persons. Accordingly, the indemnification obligations in Section 14.1 of this Lease shall extend, as well, to damages occurring at locations other than the Leased Premises and resulting from risks insurable by any of the following (i) so-called dram shop liability insurance; (ii) host liquor liability insurance; (iii) liquor legal liability insurance; or (iv) insurance otherwise related to the sale, gift, distribution or use of alcoholic beverages.
Service of Alcoholic Beverages. Serving alcohol at a public event requires procuring a short-term liquor license from the City of Northampton License Commission, which is limited to wine and malt beverages. With at least two months’ notice, Click will apply for said license for your event, given that there are enough remaining in Click’s annual allowance. The Commission’s license fee (currently $61, subject to change) will be applied to the Renter’s charges. • Alcohol must be served by TIPS or ServSafe certified servers, whose certifications must be provided to Click prior to application for the short-term liquor license. • Alcoholic drinks may not be sold, only served. • Procurement of alcohol is the responsibility and expense of the Renter. • Click staff reserves the right to end the Renter’s service of alcohol if they have concerns about the amount of alcohol being served to guests, the immediate potential for patron intoxication, and/or the potential service of alcohol to any persons under 21 years of age.
Service of Alcoholic Beverages. Xxxxxx agrees to abide by all laws and regulations regarding service and consumption of alcoholic beverages on the premises. In addition, renters who will be selling alcoholic beverages must obtain and display the proper permit from the California Alcohol Beverage Control Board. The permit and the person who obtained the permit must be present throughout the entire event. A copy of the permit must be submitted to PSLHD prior to the renter being allowed access to the facility. If alcohol is served, a security guard is required on the premises. The renter will be responsible for hiring a firm/organization acceptable to the District. The District must approve the security guard before the event is held. Kegs may not be used to serve beer without PSLHD’s prior approval. An additional $300 dollar damage deposit is required if alcohol is served. Renter initial
Service of Alcoholic Beverages. If alcoholic beverages are to be sold or served at the event, such beverages shall be dispensed only by the Lessor designated personnel.
