Banquet Staffing Procedure Sample Clauses

Banquet Staffing Procedure. The most senior employee(s) in the building where the banquet is held, shall be considered first when staffing for banquets. If no person in that building accepts the work, it will then be offered to employees in other buildings on the basis of district seniority. Substitutes will be called in only if employees on staff are not available to work or if extra help is needed.
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Banquet Staffing Procedure. Employees in the building where the banquet is held, shall be considered first. If there is a need to call in extra help for clean-up, consideration will be given, starting from Class 5 and then going to Class 4. Class 4 will be considered on a rotation basis starting with the most senior employee. Seniority rules after all other qualifications are met. Substitutes will be called in only if employees on staff are not available to work or if extra help is needed.
Sample 1

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