Food services means the preparation and serving of nutritionally balanced meals and snacks.
Network Operator means the company licensed to operate the electricity distribution network in your area.
Distribution Network Operator or “DSO” shall mean the operator of a Distribution Network.
food business operator means the natural or legal persons responsible for ensuring that the requirements of food law are met within the food business under their control;
Licensed Operator means a person, employed by the facility owner and or operator, who is in responsible charge of the storage tanks at one or more locations. “Licensed operator” refers to the holder of any of the licenses referred to in Section 46 of this Chapter.
Storage operator means a person holding or applying for a permit.
Video service provider means that term as defined in section 1 of the uniform video services local franchise act, 2006 PA 480, MCL 484.3301.
Sub-Service Provider means any person / firm / Organization / company /entity (other than the Service Provider) and it’s legal representatives, successors and permitted assigns named in the Contract as a Sub-Service Provider for a part of the Services or to whom a part of the Services has been sub-Contracted with the written prior consent of the Employer.
service supplier means any person that supplies a service;
Company Service Provider means an employee, individual consultant, individual independent contractor, individual self-employed contractor, leased or temporary employee or director of the Company or any of its Subsidiaries.
train operator means any person who is authorised to act as the operator of a train by a licence under section 8 of the Railways Act 1993.
Managed Services means the provision by us of services for Managed Router Solution, Customer Router Management Services, SD-WAN Service, Managed Security Service, Cloud IP PBX Service, Server Application Monitoring or Server Application Monitoring Plus, and/or BaaS/RaaS Service, and/or nonstandard features expressly added by written agreement(e.g., limited SIP signaling encryption), and any management, monitoring and/or other services performed or features provided by or through First Communications directly related thereto.
licensed water supplier means a company which is the holder for the time being of a water supply licence under Section 17A(1) of the 1991 Act(f);
multi-system operator or “MSO” means a cable operator who has been granted registration under rule 11 of the Cable Television Networks Rules, 1994 and who receives a programming service from a broadcaster and re-transmits the same or transmits his own programming service for simultaneous reception either by multiple subscribers directly or through one or more local cable operators;
Input Service Distributor means an office of the supplier of goods or services or both which receives tax invoices issued under section 31 towards the receipt of input services and issues a prescribed document for the purposes of distributing the credit of central tax, State tax, integrated tax or Union territory tax paid on the said services to a supplier of taxable goods or services or both having the same Permanent Account Number as that of the said office;
Service Switching Point (SSP means the telephone Central Office Switch equipped with a Signaling System 7 (SS7) interface.
Local Service Provider or “LSP” means a non-incumbent carrier licensed by the Commission with the appropriate certification (e.g., a Certificate of Authorization or Service Provider Certificate of Authorization) and authority necessary to provide Exchange Services.
Food processing plant means a commercial operation that manufactures, packages, labels or stores food for human consumption and does not provide food directly to a consumer. “Food processing plant” does not include any of the following:
Supplier Group shall have the meaning set forth in Section 6.03.
Home service provider means the facilities-based carrier or reseller with which the customer contracts for the provision of mobile telecommunications services.
Transmission Service Provider means the entity that administers the transmission tariff and provides transmission service to transmission customers under applicable transmission service agreements.
Primary service area means that area within a five (5) mile radius from any imaging center owned, operated or managed by Administrator, Parent or their Affiliates for which the Group provides professional Radiology services or any hospital at which on-site professional Radiology services are then provided by Physician Employee(s) or Physician Extender Employee(s) of the Group.
Food service establishment means a fixed or mobile restaurant, coffee shop, cafeteria, short order cafe, luncheonette, grill, tearoom, sandwich shop, soda fountain, tavern, bar, cocktail lounge, nightclub, drive-in, industrial feeding establishment, private organization serving the public, rental hall, catering kitchen, delicatessen, theater, commissary, food concession, or similar place in which food or drink is prepared for direct consumption through service on the premises or elsewhere, and any other eating or drinking establishment or operation where food is served or provided for the public. Food service establishment does not include any of the following:
Service Provider means an Employee, Director or Consultant.
Wireless service provider means a person that provides wireless service to the public.
Education service provider means an education management organization, school