Cottage food production operation definition

Cottage food production operation means a person who, in the person's home, produces food items that are not potentially hazardous foods, including bakery products, jams, jellies, candy, fruit butter, and similar products specified in rules adopted pursuant to section 3715.025 of the Revised Code.
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Cottage food production operation means an individual,
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Cottage food production operation means a person, who in the person's home, produces a food product that is not a potentially hazardous food or a food that requires time/temperature controls for safety.
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Examples of Cottage food production operation in a sentence

  • Cottage food production operation" has the same meaning as in division (A)(19) of section 3715.01 of the Revised Code.

  • Cottage Food production operations: Act 399 of 2017 defines a "Cottage food production operation" as food items produced in a person's home that are non-potentially hazardous (Time/Temperature Control for Safety (TCS) foods such as bakery products, candy, fruit butter, jams, jellies and chocolate-covered fruit and berries that are not cut.

  • Cottage Food production operations: Act 399 of 2017 defines a "Cottage food production operation" as food items produced in a person's home that are non-potentially hazardous foods such as bakery products, candy, fruit butter, jams, jellies and chocolate-covered fruit and berries that are not cut.


More Definitions of Cottage food production operation

Cottage food production operation means a person who
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Cottage food production operation means the same as a cottage food operation defined in Subsection 4-5-501(1).
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Cottage food production operation means a person, who in the person's home, produces a food product that is not a potentially
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Cottage food production operation means a person who, in the person's home, produces food items that are not potentially hazardous foods, including bakery products, jams, jellies, candy, fruit butter, and similar products specified in
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Cottage food production operation means a person who, in the person's home, produces food items including, but not limited to, bakery products that are not potentially hazardous foods, jams, jellies, candy, apple butter, and similar products as defined by rules adopted pursuant to division (G)(3) of this section.
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Related to Cottage food production operation

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  • cogeneration means the simultaneous generation in one process of thermal energy and electrical or mechanical energy;

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  • Manufacturing operation means a process in which materials are changed, converted, or transformed into a different state or form from which they previously existed and includes refining materials, assembling parts, and preparing raw materials and parts by mixing, measuring, blending, or otherwise committing such materials or parts to the manufacturing process. "Manufacturing operation" does not include packaging.

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  • Pipeline means any pipe, pipes, or pipelines used for the intrastate transportation or transmission of any solid, liquid, or gaseous substance, except water.

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  • Transportation network company means a company or organization facilitating and/or providing transportation services using a computer or digital application or platform to connect or match passengers with drivers for compensation or a fee.