Common use of Description of Appropriate Unit Clause in Contracts

Description of Appropriate Unit. For purposes of this Agreement, the term “food service employee” shall mean all persons in the appropriate unit employed by the School District in such classifications excluding the following: confidential employees, supervisory employees, essential employees, part-time employees whose services do not exceed 14 hours per week or 35 percent of the normal work week, employees who hold positions of a temporary or seasonal character for a period not in excess of 67 working days in any calendar year, and emergency employees. The parties agree that food service employees who are scheduled to work at least 2.75 hours per day are eligible for the bargaining unit.

Description of Appropriate Unit. For purposes the purpose of this the Agreement, the term “food service employee” Food Service Employees shall mean all persons in the appropriate unit employed by the School District in such the following classifications of cook and head cooks excluding the following: confidential employees, supervisory employees, essential employees, part-time employees whose services do service does not exceed 14 hours per week or 35 percent of the normal work week, employees who hold positions of a temporary or seasonal character for a period not in excess of 67 working days in any calendar year, year and emergency employees. The parties agree that food service employees who are scheduled to work at least 2.75 hours per day are eligible for the bargaining unit.

Description of Appropriate Unit. For purposes of this Agreement, the term “food service employee” Food Service Employees shall mean all persons in the appropriate unit employed by the School District District, in such classifications excluding the following: confidential employees, supervisory employees, essential employees, part-part time employees whose services do not exceed 14 hours per week or 35 thirty five percent (35%) of the normal work week, employees who hold positions of a temporary or seasonal character for a period not in excess of 67 working days in any calendar yeartemporary, and emergency employees. The parties agree Included in the unit are all Food Service employees that food service employees who are scheduled to do not meet the exclusion criteria. A normal work at least 2.75 week shall be considered 35 hours per day are eligible for the bargaining unitweek.

Description of Appropriate Unit. For purposes of this Agreement, the term “food service employee” School Food Service Personnel shall mean all persons in the appropriate unit employed by the School District school district in such classifications excluding the following: confidential employees, supervisory employees, essential employees, part-time employees whose services do not exceed the lesser of 14 hours per week or 35 percent 35% of the normal work weekweek in the employee’s bargaining unit, employees who hold positions of a temporary or seasonal character for a period not in excess of 67 working days in any calendar year, year and emergency employees. The parties agree that food service employees who are scheduled to work at least 2.75 hours per day are eligible for the bargaining unit.

Description of Appropriate Unit. For purposes of this Agreement, the term “food service employee” Food Service Employees shall mean all persons in the appropriate unit employed by the School District in such classifications excluding the following: confidential employees, supervisory employees, essential employees, part-time food service employees whose services do not exceed the lesser of 14 hours per week or 35 percent of the normal work weekweek in the food service employees bargaining unit, food service employees who hold positions of a temporary or seasonal character for a period not in excess of 67 working days in any calendar year, year and emergency employees. The parties agree that food service employees who are scheduled to work at least 2.75 hours per day are eligible for the bargaining unit.

Description of Appropriate Unit. For purposes of this Agreement, the term “food service employeepersonnel” shall mean all persons in the appropriate unit employed by the School District school district in such classifications classifications, excluding the following: confidential employees, supervisory employees, essential employees, part-time employees whose services do not exceed 14 hours per week or 35 percent of the normal work week, employees who hold positions of a temporary or seasonal character for a period not in excess of 67 100 working days in any calendar year, year and emergency employees. The parties agree that food service employees who are scheduled to work at least 2.75 hours per day are eligible for the bargaining unit.