Restaurant General Manager definition

Restaurant General Manager means a Person who has satisfactorily completed Franchisor’s Initial Training program at Franchisee’s expense and will thereafter devote full time and best efforts to the operation of the Restaurant and be vested with the authority and responsibility for the day-to-day supervision of Restaurant Managers and management of the operations of the Restaurant operated under this Agreement, subject to the supervision of the Vice President of Restaurant Operations for the Restaurant.
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Examples of Restaurant General Manager in a sentence

  • Those plans include the Long Term Incentive Plan (the “LTIP”) and the Restaurant General Manager Stock Option Plan (“RGM Plan”).

  • Any employee who observes workplace violence or harassment or is a victim thereof shall immediately report it to the Restaurant General Manager or Supervisor.

  • ACCEPTABLE USE OF COMPUTER NETWORK/ COMPUTERS AND RESOURCES [Policy # 2361] The Board recognizes as new technologies shift the manner in which information is accessed, communicated, and transferred that those changes will alter the na- ture of teaching and learning.

  • Mr. Lozano also held positions with Carlton Restaurants Worldwide and began his career as a Restaurant General Manager and Area Leader with the Company.

  • Yes, you may have an additional 10 pages, bringing the total of pages to 20.

  • Positions included, Restaurant General Manager, Company District Manager, Personnel, Franchise District Manager, Regional Training Director and Director of Development for the West Coast.

  • Except as provided in Schedule 5.12 hereto, Purchaser shall extend offers of employment to all of Seller's employees up to and including the level of Restaurant General Manager working in the Restaurants, such employment to commence effective the Closing Date.

  • Sellers' policy on refranchising (a copy of which is attached as Schedule 5) does not obligate the Sellers to offer transfer opportunities to any of its restaurant-level employees, i.e., all employees at the level of "Restaurant General Manager" or below, who will be affected by sale of the Restaurants.

  • If at any time you wish to adjust your income tax withholding, please fill out the designated form and submit it to your Restaurant General Manager.

  • Dear John, tourism management, you varnish the best Restaurant General Manager cover all sample jobs as enhance General Manager resume.

Related to Restaurant General Manager

  • General Manager means the Officer-in-Charge of the general superintendence and control of the Zonal Railway/Production Units and shall also include the General Manager (Construction) and shall mean and include their successors, of the Successor Railway.

  • Regional Manager means regional executive director of the Ministry or except for Section 2.1.1(1)(a), regional executive director’s designate;

  • Market Operations Center means the equipment, facilities and personnel used by or on behalf of a Market Participant to communicate and coordinate with the Office of the Interconnection in connection with transactions in the PJM Interchange Energy Market or the operation of the PJM Region.

  • Operations Manager means each of the Company and Provider payroll, benefits and information technology representatives on the Operations Management Team as identified in Section 6.0 below.

  • Restaurant means a business location:

  • Training manager means the individual responsible for administering a training program and monitoring the performance of principal instructors and guest instructors.

  • Sustainability Coordinator means BofA Securities, Inc., in its capacity as the sustainability coordinator.

  • City Manager means the City Manager of the City.

  • Restaurants means a business that prepares and serves food and drinks to customers.

  • Team means a team affiliated to a Club, including where a Club provides more than one team in the Competition in accordance with the Rules.

  • Casino means a casino as defined in section 1 of the KwaZulu-Natal Gaming and Betting Act, 2010 (Act No. 8 of 2010);

  • Quality Manager means the individual identified by the Design-Builder who is responsible for the overall Quality Control program and Quality Control activities of the Design-Builder, including the quality of management, design and construction. (also referred to as the “Quality Control Manager”).

  • Relationship Manager means the individual who is appointed by us from time to time and notified to you in writing as your relationship manager in relation to the relevant services provided to you under these Terms and/or provided by our Associate;