Examples of Shrikhand in a sentence
Ghee Tin (UBN No. CDF2122GLRC00247), Single Wall Corrugated Fibre Board Boxes for 1 Litre Ghee Carton Packing (10 Pouches of 1 Litre each in 1 CFC) and for ½ Litre Ghee Carton Packing (20 Pouches of½ Litre each in 1 CFC) (UBN No. CDF2122GLRC00248), Shrikhand Cup with Lid and without Lid for 100 gm and Shrikhand Cup 500 gm with Lid (UBN No. CDF2122GLRC00249), ISI Marked Aluminium Milk Can of Cap.
In case of dispatch of Refrigerated Dairy Products (Butter, Shrikhand, Cheese, Chocolate etc.) by Refrigerated Vans, the transport carrier shall be responsible for maintaining temperature as under throughout the transit upto the destination.
In the event of breakdown of the Refrigerated Van or disruption of journey due to any reason including floods, blockage of road, heavy rains, riots and/or any other reason whatsoever, the transport carrier shall maintain the required temperature on continuous basis and/or make arrangement for the storage of the stocks at the nearest cold storage at temperature not exceeding 4 degree C in case of Butter, Shrikhand and Cheese and not more than 10 degree C in case of Chocolates.
The transportation of Refrigerated Dairy Products (Butter, Shrikhand, Cheese, Chocolates etc.) is permitted only by carrier’s own Refrigerated Vans, having minimum 4.5 inch insulation.
SMP (UBN No. CDF1819GLRC00788), Shrikhand Cup with Lid and without Lid (UBN No. CDF1819GLRC00790), Vitamin AD2 (UBN No. CDF1819GLRC00791), Long Flame Steam CoalGrade ‘B’ (UBN No. CDF1819GLRC00792) and Di-Calcium Phosphate Animal Feed Grade (UBN No. CDF1819GLRC00793)” from eligible bonafide manufacturers or their authorized suppliers as per details given in the respective bid document.
Definition, classification, composition, outline of manufacture, packaging, storage and defects of the following milk products: Cream, Malai, Dahi /Curd, yoghurt, Channa / Paneer, Cheese, Ice cream , Frozen desserts, Evaporated milk, Condensed milk, Milk powder, Butter, Ghee, Chakka and Shrikhand, Indigenous milk products.
Desserts –Halwa, Custard, Kheer, Yoghurts, Shrikhand Pudding, Ice-Cream, Kulfi, Phaluda, Cheese and khoa preparation (Hot and Cold) etc.
Mutton and Shrikhand or Basundi shall be served respectively to non-vegetarian and vegetarian nurses on every Friday of the week.
Total ash(on dry basis) per cent by weight Not more than 0.9In case of Fruits Shrikhand it shall contain Milk fat (on dry basis) per cent by weight----Not less than 7.0 and Milk Protein (on dry basis) per cent by weight----Not less than 9.0. A.11.02.23--- Yoghurt means a coagulated product obtained from toned milk, pasteurised or boiled milk by lactic acid fermentation through Lactobacillus bulgaricus delbruckii var bulgaricus and Streptococcus thermophilus.
Should you fail to take delivery within a reasonable time of our having by notice in writing required you to do so, we shall be entitled to terminate the contract and recover from you any loss suffered by reason of such failure.