Common use of Meat Clerk Clause in Contracts

Meat Clerk. Meat Clerks will perform those duties in the meat, service deli and self- service deli areas of the store not otherwise reserved to Meat Cutters in Paragraph 5.7 above. In addition, the Meat Clerk may keep the counter neat and clean; fill the counter and replace trays of meat including boating; wait on the trade; collect money; give change; excluding production, may cut a steak or roast which has already been processed by a Meat Cutter to size in order to serve a customer; and modify and prepare a cut to suit a customer; use the slicing machine, cube steak machines, and small front-end grinders. Meat clerks may perform commercial bakery work. Meat Clerks hired prior to October 4, 2004, working in service meat departments, shall receive a twenty-five cents (25¢) per hour premium in addition to their regular straight-time hourly wage rate.

Meat Clerk. Meat Clerks will perform those duties in the meat, service deli and self- self service deli areas of the store not otherwise reserved to Meat Cutters in Paragraph 5.7 Section 5.8 above. In addition, the Meat Clerk may keep the counter neat and clean; fill the counter and replace trays of meat including boating; wait on the trade; collect money; give change; excluding production, may cut a steak or roast which has already been processed by a Meat Cutter to size in order to serve a customer; and modify and prepare a cut to suit a customer; use the slicing machine, cube steak machines, and small front-front end grinders. Meat clerks may perform commercial bakery work. Meat Clerks hired prior to October 4, 2004, working in service meat departmentsMeat Departments, shall receive a twenty-five cents (25¢254) per hour premium in addition to their regular straight-time hourly wage raterate pursuant to the side letter of October 2, 2000.

Meat Clerk. Meat Clerks will perform those duties in the meat, service deli and self- self service deli areas of the store not otherwise reserved to Meat Cutters in Paragraph Section 5.7 above. In addition, the Meat Clerk may keep the counter neat and clean; fill the counter and replace trays of meat including boating; wait on the trade; collect money; give change; excluding production, may cut a steak or roast which has already been processed by a Meat Cutter to size in order to serve a customer; and modify and prepare a cut to suit a customer; use the slicing machine, cube steak machines, and small front-front end grinders. Meat clerks may perform commercial bakery work. Meat Clerks hired prior to October 4, 2004, working in service meat departmentsMeat Departments, shall receive a twenty-five cents (25¢) per hour premium in addition to their regular straight-time hourly wage raterate pursuant to the side letter of October 2, 2000.

Meat Clerk. Meat Clerks will perform those duties in the meat, service deli and self- self-service deli areas of the store not otherwise reserved to Meat Cutters in Paragraph 5.7 above. In addition, the Meat Clerk may keep the counter neat and clean; fill the counter and replace trays of meat including boating; wait on the trade; collect money; give change; excluding production, may cut a steak or roast which has already been processed by a Meat Cutter to size in order to serve a customer; and modify and prepare a cut to suit a customer; use the slicing machine, cube steak machines, and small front-end grinders. Meat clerks may perform commercial bakery work. Meat Clerks hired prior to October 4, 2004, working in service meat departments, shall receive a twenty-five cents (25¢) per hour premium in addition to their regular straight-time hourly wage rate.