WINE TODAY AND TOMORROW Sample Clauses

WINE TODAY AND TOMORROW. Professions in the wine industry. Production and consumption. Marketing and wine tourism in Spain. Evaluation Students will be required to undertake the following activities: - Two written examinations (midterm and final exam) which represent 70% of the final mark. - Presentation of a project. This activity represents 20% of the final mark. - Class attendance which makes the remaining 10% of the student’s final mark. References: Chartier, F. (2012). Taste Buds and Molecules: The Aromatic Path of Wine and Foods. Ed. John Wiley & Sons. Evans, S. J. (2018). The Wines of Northern Spain. Kindle Edition. Goode, J. (2018). The Science of Wine: From Vine to Glass. University of California Press. Johnson, H. (2005). The Story of Wine. New Illustrated Edition by Mitchell Beazley. Peñín, J. (2017). Peñín Guide to Spanish Wine 2018. Ed. Pi & Erre Comunicacion S.A. Robinson, J. (2012). How to Taste. A Guide to Enjoying Wine. Ed. The Oxford Companion to Wine.
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