Common use of Adequate and Competent Staff Clause in Contracts

Adequate and Competent Staff. Permittee shall employ a sufficient number of properly trained personnel to manage and operate the Assigned Space at its maximum capacity and efficiency at all times that the Concession Unit is opened for business. Sufficient number is a number which consistently provides customers with no unreasonable delay or inconvenience, as determined by Port through the development of standards, in moving through point of sale or selecting products or service. All personnel shall be clean, neat in appearance and attired in proper uniform, if required, with name tag clearly visible. Permittee shall ensure that all employees of Permittee conform to personal hygiene and food handling requirements established by the Airport Rules, Policies and Regulations and the Laws (as such terms are defined in Section 12(1) of Attachment “A” to this Permit), whichever is most stringent. Permittee must ensure that all employees can adequately communicate with customers and are professional and courteous in interactions with customers.

Adequate and Competent Staff. Permittee shall employ and shall require its authorized sublessees to employ a sufficient number of properly trained personnel to manage and operate the Assigned Space each Concession Unit at its maximum capacity and efficiency at all times that the each Concession Unit Units is opened for business. Sufficient number is a number number, which consistently provides customers with no unreasonable delay or inconvenience, as determined by Port through the development of standards, in moving through point of sale or selecting products or service. All personnel shall be clean, neat in appearance and attired in proper uniform, if required, with name tag clearly visible. Permittee shall ensure that all employees of Permittee conform to personal hygiene and food handling requirements established by the Airport Rules, Policies and Regulations and the Laws (as such terms are defined in Section 12(1) of Attachment “A” to this Permit), whichever is most stringent. Permittee must ensure that all employees can adequately communicate with customers and are professional and courteous in interactions with customers.

Adequate and Competent Staff. Permittee shall employ a sufficient number of properly trained personnel to manage and operate the Assigned Space Concession at its maximum capacity and efficiency at all times that the Concession Unit is opened for business. Sufficient number is a number which consistently provides customers with no unreasonable delay or inconvenience, as determined by Port through the development of standards, in moving through point of sale or selecting products or service. All personnel shall be clean, neat in appearance and attired in proper uniform, if required, with name tag clearly visible. Permittee shall ensure that all employees of Permittee conform to personal hygiene and food handling requirements established by the Airport Rules, Policies and Regulations and the Laws (as such terms are defined in Section 12(1) Paragraph H of Attachment “A” to this Permit), whichever is most stringent. Permittee must ensure that all employees can adequately communicate with customers and are professional and courteous in interactions with customers.