Common use of Banquets Clause in Contracts

Banquets. 28.01 There will be three groups of employees in the banquet department: full time, part time and casual. Full Time and Part Time employees are defined in 1.04. For F&B Outlets (Xxxxxxx’x and Loft) the expectation in keeping your part time seniority is that you are required to be available for 3 shifts per week, with 2 of the 3 shifts being a Friday, Saturday or Sunday. In addition, all part time employees must be available to work on holidays. If your availability falls below this requirement you will be moved off the seniority list. You will not accrue seniority until availability requirements are met. Employees without seniority who do not work for more than 60 days will be moved to the casual list.

Banquets. 28.01 There will be three groups of employees in the banquet department: full time, part time and casual. Full Time and Part Time employees are defined in 1.04. For F&B Outlets (Xxxxxxx’x Chagall’s and Loft) the expectation in keeping your part time seniority is that you are required to be available for 3 shifts per week, with 2 of the 3 shifts being a Friday, Saturday or Sunday. In addition, all part time employees must be available to work on holidays. If your availability falls below this requirement you will be moved off the seniority list. You will not accrue seniority until availability requirements are met. Employees without seniority who do not work for more than 60 days will be moved to the casual list.