Summer Feeding Program. a. The Site Supervisor’s responsibilities are as follows: 1. Serve meals 2. Clean up after meals 3. Ensure safe and sanitary conditions at the site 4. Receive and account for deliver meals 5. Ensure that children eat all meals on site 6. Plan and organize daily site activities 7. Implement alternate food service arrangements during inclement weather 8. Take accurate meal counts (at point of service unless an alternate system that provides accurate count has been approved by the state agency.) b. Employees will be guaranteed a minimum of four (4) hours of paid time. c. Employees who are hired to cover at various locations will be paid mileage for travel to the different sites. d. All program workers must attend one (1) training session.
Appears in 2 contracts
Sources: Master Contract, Master Contract
Summer Feeding Program. a. The Site Supervisor’s responsibilities are as follows:
1. Serve meals
2. Clean up after meals
3. Ensure safe and sanitary conditions at the site
4. Receive and account for deliver meals
5. Ensure that children eat all meals on site
6. Plan and organize daily site activities
7. Implement alternate food service arrangements during inclement weather
8. Take accurate meal counts (at point of service unless an alternate system that provides accurate count has been approved by the state agency.)
b. ) Employees will be guaranteed a minimum of four (4) hours of paid time.
c. . Central Kitchen workers will be paid at their regular rate. Employees who are hired to cover at various locations will be paid mileage for travel to the different sites.
d. . All program workers must attend one (1) training session.
Appears in 1 contract
Sources: Master Contract