Kitchen Use. One Food Service employee shall be offered the opportunity for extra work time when any school kitchen is in use. The Cafeteria Manager, within the building, will maintain the extra time/rotation lists. If no one from the building within the classification by seniority wants the extra time, it shall be offered to the Bargaining Unit Member in that classification according to Classification seniority from the District Seniority List. If the district seniority list has been exhausted and no one (1) person can work the entire function, then the hours may be divided between two (2) or more bargaining unit members according to the above procedure. The bargaining unit member’s regular rate of pay will be paid to all affected bargaining unit members working banquets or supervising kitchens.
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Sources: Negotiated Agreement, Negotiated Agreement