Common use of Food Preparation and Handling Clause in Contracts

Food Preparation and Handling. An employee shall strictly adhere to food handling and hygiene practices according to their training and the policy guidelines as defined from time-to-time in food safety plans, procedure manuals or similar.

Appears in 13 contracts

Samples: The Agreement, The Agreement, The Agreement

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Food Preparation and Handling. An employee All employees shall strictly adhere to food handling and hygiene practices practices, according to their training and the policy guidelines as defined from time-to-time in food safety plans, procedure manuals or similarmanuals.

Appears in 8 contracts

Samples: Agreement, Collective Agreement, Collective Agreement

Food Preparation and Handling. An employee Employee shall strictly adhere to food handling and hygiene practices according to their training and the policy guidelines as defined from time-to-time in food safety plans, procedure manuals or similar.

Appears in 3 contracts

Samples: Collective Agreement, Collective Agreement, Collective Agreement

Food Preparation and Handling. An employee All employees shall strictly adhere to food handling and hygiene practices practices, according to their training and the policy guidelines as defined from time-to-time in company and food safety plans, procedure manuals or similarhandling manuals.

Appears in 1 contract

Samples: Collective Bargaining Agreement

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Food Preparation and Handling. An employee shall strictly adhere to food handling and hygiene practices according to their training and the policy guidelines as defined from time-to-time in food safety plans, procedure manuals or similar. (FOI-000385) 014 Safe Working Practices An employee shall observe safe working practices at all times, with particular regard to lifting and stacking, in accordance with training and occupational health and safety guidelines.

Appears in 1 contract

Samples: Employee Collective Agreement

Food Preparation and Handling. An employee All employees shall strictly adhere to food handling and hygiene practices practices, according to their training and the policy guidelines as defined from time-to-time in procedure manuals or food safety plans, procedure manuals or similar.

Appears in 1 contract

Samples: www8.austlii.edu.au

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