Cafeteria Service Clause Samples
The Cafeteria Service clause defines the terms and conditions under which food and beverage services are provided within a facility or organization. It typically outlines the responsibilities of the service provider, such as maintaining hygiene standards, operating hours, menu offerings, and payment arrangements. This clause ensures that both parties understand their obligations regarding the provision and use of cafeteria services, thereby promoting smooth daily operations and minimizing disputes related to food service management.
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Cafeteria Service. For so long as there is cafeteria service in the Complex, Tenant may not open or operate a cafeteria or food service operation of any nature within the Premises, and shall not import food or food products within the Premises without Landlord’s consent, which may be granted, denied or conditioned in Landlord’s sole and absolute discretion. Tenant may obtain food service by direct arrangement with any cafeteria operator (it being understood that Landlord is making no representation or warranty that cafeteria service will be available). Notwithstanding the foregoing, Tenant shall be allowed to have an operating kitchen area in the Premises, subject to Landlord’s review and approval of plans and specifications therefor, with a microwave/toaster, for Tenant’s employees use only.
Cafeteria Service. Landlord shall make available food service at Landlord's main Cafeteria on the Site which may be purchased by Tenant's employees and visitors. Tenant may install vending machines in the Premises using Landlord's vending machine supplier.
Cafeteria Service. At all times during the Lease Term, subject to periodic closure for repairs, Landlord shall provide a first class, full service sit down cafeteria from 7:00 a.m. through 2:00 p.m., Monday through Friday (the “Cafeteria Hours”). On or before the Expansion Premises Commencement Date, Landlord shall paint the cafeteria and replace the current carpeted flooring surfaces. In addition, Landlord and Tenant shall cooperate to identify any additional improvements that are necessary or desirable in order to renovate the cafeteria space. Landlord’s property manager shall meet with Tenant’s representative to discuss Tenant’s requirements relating to the cafeteria. The cafeteria shall be operated by a reputable cafeteria operator (of the kind and quality of Aramark or a similar institutional operator). If Tenant determines the service provided by the current cafeteria operator is deficient, Landlord shall select a new cafeteria operator, subject to Tenant’s reasonable approval, Tenant shall be responsible for all fees, charges and penalties associated with the termination of the then current operator provided that Tenant approves such charges in advance and elects to continue with the termination. Upon notice of not less than 1 business day to Landlord, Tenant shall have the right to use the cafeteria outside of Cafeteria Hours for company events and presentations and “town hall” meetings at no additional cost to Tenant. Tenant shall have the right to install audio visual equipment at Tenant’s sole cost and expense if Tenant elects to use the cafeteria for events and presentations.