Restaurant Management definition

Restaurant Management means restaurant managers, assistant managers and shift supervisors in respect of a Popeyes Restaurant.
Restaurant Management means restaurant managers, assistant managers and shift supervisors in respect of a Popeyes Restaurant. “Retail Opportunity” has the meaning set out in clause 4.6.

Examples of Restaurant Management in a sentence

  • Clubs having food sales must communicate with the DVC Cafeteria Manager and Hotel Restaurant Management Director with dates and planned service.

  • The Certified Culinarian certification represents industry acknowledgement of technical skill attainment of competencies in the Restaurant Management program.

  • The Certified Food Safety Manager certification represents industry acknowledgement of technical skill attainment of competencies in the Restaurant Management program.

  • State college administrators (statewide) were consulted and agreed that the “Certified Culinarian” shall articulate six (6) college credit hours to the AAS/AS Degree in Restaurant Management.

  • Rationale/Justification: The Food Service Management Professional certification represents industry acknowledgement of technical skill attainment of competencies in the Restaurant Management program.

  • Educational requirements include a degree in Foods and Nutrition, Food Service or Hotel and Restaurant Management or a minimum of three (3) years’ experience managing food service production.

  • Fabco Systems.Restaurant Management Systems/Management Reporting System/Computerised Hotel Restaurant Management System for efficient Management of Service Requirements of Restaurants, Hotels, F&B Outlets and Food/Service Operation /Hotel Management consisting of touch screen work stations, local cluster controllers, parallel ports, auto-cut roll kot printers with hardware and software automation11.

  • The programmes are: Building and Construction, Business and Administration, Child and Recreation, Electricity and Energy, Handicraft, Health and Social Care, Hotel and Tourism, HVAC and Property Maintenance, Industrial Technology, Natural Resource Use, Restaurant Management and Food, Vehicle and Transport.

  • Hilton College of Hotel and Restaurant Management, the Law Center, the College of Liberal Arts and Social Sciences, the College of Natural Sciences and Mathematics, the College of Optometry, the College of Pharmacy, the College of Technology, and the Graduate College of Social Work.

  • Florida Department of Education Statewide Articulation Agreement Industry Certification to AAS/AS Degree Program AAS/AS Degree Name: Restaurant Management CIP Number(s): AAS: 0252090500* AS: 1252090500* Industry Certification: Certified Culinarian Code: ACFED002 College Credit: This Gold Standard Career Pathways Statewide Articulation Agreement guarantees the minimum award of course credits or a block of credit toward the above AAS/AS program is _6_ hours of credit.

Related to Restaurant Management

  • Show Management means Questex Expositions, Questex LLC, its co-sponsors and their respective agents, employees and affiliates; (d) “Hall Manage- ment” means the owner or manager of the facility in which the Show is conducted, and its employees and agents; and (e) “Hall” means the facility in which the Show is conducted.

  • Generation Operations Center means the location of Buyer’s real-time operations personnel.

  • Market Operations Center means the equipment, facilities and personnel used by or on behalf of a Market Participant to communicate and coordinate with the Office of the Interconnection in connection with transactions in the PJM Interchange Energy Market or the operation of the PJM Region.

  • Project Management The individuals appointed by each Party cf. clause 4.1 in the Agreement.

  • Drug therapy management means the review of a drug therapy regimen of a patient by one or more pharmacists for the purpose of evaluating and rendering advice to one or more practitioners regarding adjustment of the regimen.

  • Uniform Grant Management Standards or “UGMS” means uniform grant and contract administration procedures, developed under the authority of Chapter 783 of the Texas

  • Procurement Management means the Director of Lee County’s Procurement Management Department or designee.

  • Exit Management means the obligations and rights of the Parties to ensure a smooth transition of the Framework from the Contractor to the Authority or any Replacement Contractor as set out in Clause 44 (Exit Management) and Schedule 8 (Exit Management).

  • Texas Grant Management Standards or “TxGMS” means uniform grant and contract administration procedures, developed under the authority of Chapter 783 of the Texas Government Code, to promote the efficient use of public funds in local government and in programs requiring cooperation among local, state, and federal agencies. Under this Grant Agreement, TxGMS applies to Grantee except as otherwise provided by applicable law or directed by System Agency. Additionally, except as otherwise provided by applicable law, in the event of a conflict between TxGMS and applicable federal or state law, federal law prevails over state law and state law prevails over TxGMS.

  • Management Area means the area within the boundaries of a Member or group of Members to be managed by that Member or group of Members under any GSP adopted by the Authority.

  • Adaptive management means reliance on scientific methods to

  • Project Management Plan means the management plan that (i) sets out a high level workplan to describe the manner in which the Design-Builder will manage the Project, including to address related matters such as traffic management and communications, and (ii) is prepared by or for the Design-Builder and submitted to the Owner;

  • Centers means the international agricultural and natural resources research centers that are members of the Consortium; and each a “Center”.

  • Pest Management Plan and “PMP” means the Recipient’s plan dated December 13, 2010, which: (i) addresses the concerns relating to the Project risks associated with potential increases in the use of pesticides for agricultural production, intensification and diversification and controlling disease vector populations arising from irrigation schemes; (ii) sets forth mitigation and monitoring measures to be taken during Project implementation and operation to eliminate adverse environmental and social impacts, offset them, or reduce them to acceptable levels; (iii) recommends institutional measures to strengthen national capacities to implement the mitigation and monitoring measures; and (iv) as part of the implementation arrangements, identifies national agencies and other partners that could play a vital role in the success of the Project.

  • Youth center means any public or private facility that is primarily used to host recreational or social activities for minors, including, but not limited to, private youth membership organizations or clubs, social service teenage club facilities, video arcades, or similar amusement park facilities.

  • Casino means a casino as defined in section 1 of the KwaZulu-Natal Gaming and Betting Act, 2010 (Act No. 8 of 2010);

  • Business Centre means each of the places so specified in the relevant Pricing Supplement.

  • PJM Management means the officers, executives, supervisors and employee managers of PJM. PJM Manuals:

  • Vocational rehabilitation services means professional services reasonably necessary during or after, or both during and after, medical treatment to enable a disabled injured employee to return to gainful employment as soon as practical. "Vocational rehabilitation services" includes vocational evaluation, retraining and job placement.

  • Project Management Unit or “PMU” means the Recipient’s management and Implementation unit referred to in Section I.A.2 of Schedule 2 to this Agreement.

  • Change Management means the add-on module to the Programs that enables engineers to define network changes through one or more configuration templates. Those network changes can be applied to multiple devices and executed/rolled back automatically. The Change Management module enables engineers to verify the impact of the changes across the network to help ensure a safer change process.

  • Records management means the systematic control of all records from creation or receipt through processing, distribution, maintenance and retrieval, to their ultimate disposition.

  • Grant Manager means CalRecycle staff person responsible for monitoring the grant.

  • Rehabilitation services means face-to-face individual or group services provided by qualified staff to develop skill necessary to perform activities of daily living and successful integration into community life.

  • Project Management Agreement means the agreement dated the 20th February 1985 made between the Trustee and the Manager providing for the Manager to manage and co‑ordinate the development and construction of the Resort and includes, if that agreement is terminated, any other agreement in like and similar terms made with the prior consent of the Minister;

  • Floodplain Management means the operation of an overall program of corrective and preventive measures for reducing flood damage, including but not limited to emergency preparedness plans, flood control works and floodplain management regulations.