Common use of Product Sampling Clause in Contracts

Product Sampling. To be eligible to provide product samples to Pavilion visitors, Participant must be participating in the Store. A. All Participants must provide TDA a copy of their current Product Liability Insurance. Participants offering food samples in the Pavilion or Store must comply with Texas Health and Safety Code, Chapter 431, Good Manufacturing Practice Regulations, CFR Part 110, and Texas Administrative Code, Title 25, Part 1, Chapter 229, Subchapter L, Section 229.183, and provide a manufacturer license number to TDA, if applicable. Applications that do not include a copy of current product liability insurance and food manufacturer licenses will not be approved. B. TDA will provide sampling kiosks or other demonstration areas during approved sampling times. Cancellation or no-show made less than 48 hours in advance of sampling time will incur a $100 per offense cancellation fee to be deducted from final sales and may impact eligibility for future participation. C. Participants must provide their own supplies including napkins, paper or plastic soufflé cups, gloves, toothpicks, paper towels, cleaning supplies, etc. D. Participants providing food samples must wear clean, disposable gloves at all times. E. All samples provided for consumption must be placed on a napkin, on a toothpick or in a soufflé cup and may not exceed one ounce. F. Samplings and demonstrations may not in any way interfere with other operations or movement within the Pavilion and must be conducted at kiosk during designated times only. G. All demonstrations must meet health, safety and security standards as set forth in local ordinances and in Fair regulations.

Product Sampling. To be eligible to provide product samples to Pavilion visitors, Participant must be participating in the Store. A. All Participants must provide TDA a copy of their current Product Liability Insurance. Participants offering food samples in the Pavilion or food products for sale in the Store must comply with Texas Health and Safety Code, Chapter 431, Good Manufacturing Practice Regulations, CFR Part 110, and Texas Administrative Code, Title 25, Part 1, Chapter 229, Subchapter L, Section 229.183, and provide a manufacturer license number to TDA, if applicable. Applications that do not include a copy of current product liability insurance and a food manufacturer licenses manufacturer’s license (if applicable) will not be approved. B. TDA will provide sampling kiosks or other demonstration areas during approved sampling times. Cancellation Cancellations or no-show shows made less than 48 hours in advance of sampling time times will incur a $100 per offense occurrence cancellation fee to be deducted from final sales and may impact eligibility for future participation. C. Participants must provide their own supplies including napkins, paper or plastic soufflé cups, gloves, toothpicks, paper towels, cleaning supplies, etc. D. Participants providing food samples must wear clean, disposable gloves at all times. E. All samples provided for consumption must be placed on a napkin, on a toothpick or in a soufflé cup and may not exceed one ounce. F. Samplings and demonstrations may not in any way interfere with other operations or movement within the Pavilion and must be conducted at kiosk during designated times only. G. All demonstrations must meet health, safety and security standards as set forth in local ordinances and in Fair regulations.