Menu. Concessionaire shall employ attractive merchandising enticing customers to purchase food, beverages and ancillary retail products. Concessionaire shall develop and implement creative and effective merchandising means within each Unit, including without limitation, food and beverage displays; ancillary retail merchandise displays; display cases; promotional displays; attractive packaging; menu boards or table top menus; and pictures of food, beverage and ancillary retail merchandise. Concessionaire’s menus shall contain all information required by and shall otherwise comply with all applicable Laws.
Appears in 2 contracts
Sources: Concession Agreement, Food & Beverage Concessions Agreement