Dishware Clause Samples

Dishware. Tenants are required to provide their own dishware in the accommodation. If your Room/Flat is supplied with pots, pans, crockery and cutlery, it is the responsibility of each Tenant that the amount of inventory stated at the start of the year is maintained and present upon departure. Any concerns or requests to replace the pots, pans, crockery or cutlery should be submitted to the Landlord’s office for consideration. If the accommodation is a catered facility, dishes and other items must not be removed from the accommodation outlets at any time. Removal of such equipment and/or any other items constitutes theft and will be prosecuted accordingly.
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Dishware. Dishware is to be scraped clean and rinsed of food (where rinsing is available). • Chairs are only to be used for seating purposes. • Chairs must be returned in clean and dry condition. • Battery candles only. Burning real wax candles is not allowed, and if used, is subject to the replacement fee.
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Dishware glassware, cookware, and utensils are washed and put away in the houseets or placed in the dishwasher with the dishwasher started;
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Dishware. Residents must provide their own dishware in most Villages. If your Room/Apartment is supplied with pots, pans, crockery and cutlery, it is the responsibility of each resident in the Room/Apartment that the amount of inventory stated at the start of the year is maintained and present upon departure. Any concerns or requests to replace the pots, pans, crockery or cutlery should be submitted to the Village administration office for consideration. If the Village is a catered facility, dishes and other items must not be removed from the Village or University catering outlets. This equipment belongs to the Owner or operator of these facilities (as the case may be) and removal of their equipment, dishware and other items constitutes theft and will be treated accordingly.
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Related to Dishware

  • Toilets Papers, dust, cobwebs, peels, cans/bottles, cigarette butts, excrement on floor, bad smells, water pools, leaking sewage, rodents, animals (dead or alive), overflowing sanitary bins. 0 = NOT APPLICABLE 1 = UNACCEPTABLE (Toilets out of order. Toilets not cleaned on daily basis.) 2 = POOR (Toilets cleaned, but still visible signs of dirt, e.g. dust, cobwebs.) 3 = GOOD (Obvious sign that toilets are cleaned daily.) 4 = EXCELLENT (Extra effort is put in to ensure cleanliness, e.g. using detergents.)

  • Lighting A system of fixtures providing or controlling the light sources used on or near the airport or within the airport buildings. The field lighting includes all luminous signals, markers, floodlights, and illuminating devices used on or near the airport or to aid in the operation of aircraft landing at, taking off from, or taxiing on the airport surface.

  • Laundry Uniforms provided by the Employer to employees will be laundered by the Employer.

  • Vending Machines Seller shall remove all monies from all vending machines, laundry machines, pay telephones and other coin-operated equipment as of the Cut-Off Time and shall retain all monies collected therefrom as of the Cut-Off Time, and Purchaser shall be entitled to any monies collected therefrom after the Cut-Off Time.

  • KITCHEN Black Granite counter top, Stainless steel sink (17'' x 20''), glazed wall tiles up to 2 ft above black granite counter.