starch definition
starch means edible starch, an ingredient as listed in the classification of carbohydrates in Annexure 6 and excludes modified starches;
starch means starch, whether native or modified by gelatinization or chemical treatment;
starch means basic starch or a product derived from starch as listed in Annex II;
More Definitions of starch
starch means edible starch as listed in Guidelines 3 and exclude chemically modified starches;
starch means edible starch;
starch. (“starts”) means the matter obtained as the result of treatment of a feeding stuff in accordance with the procedure set out in the second method of analysis for starch specified in Point 1 of Annex 1 to Directive 72/199/EECF29;
starch means edible starch as listed in Guideline 2 and excludes chemically modified starches;
starch means the matter obtained as the result of treatment of a feeding stuff in accordance with the procedure set out in the method of analysis for starch specified in Point 1 of Annex I to Third Commission Directive 72/199/EEC, as last amended by Commission Directive 99/79/EC;
starch means basic starch or a product derived from starch as listed in Annex II to this Regulation,