Common use of Technical Contacts Clause in Contracts

Technical Contacts. For any enquiries regarding technical issues and/or clarification on the HIGHFIVE Open Calls, please contact: | Phone: +▇▇ ▇ ▇▇▇▇ ▇▇▇▇ | E-mail: ▇.▇▇▇▇@▇▇▇▇▇▇▇▇▇▇▇▇▇▇▇.▇▇ Additional questions regarding the overall HIGHFIVE project can be addressed to the Project Coordinator: Veerle ▇▇ ▇▇▇▇▇ | ▇▇▇▇▇▇▇▇’ FOOD (FF) | ▇▇▇▇▇▇▇▇▇▇▇▇▇▇▇▇▇ ▇▇▇ (▇▇▇ ▇▇▇▇▇▇▇▇▇▇), ▇▇▇▇ ▇▇▇▇▇▇▇▇, ▇▇▇▇▇▇▇ | Phone: +▇▇ ▇▇▇ ▇▇ ▇▇ ▇▇ | E-mail: ▇▇▇▇▇▇.▇▇▇▇▇▇▇@▇▇▇▇▇▇▇▇▇▇▇▇.▇▇▇ 1 Τhe amount of €1.380.000,00 will be provided to SMEs through the form of Innovation projects addressed by the current call text.

Technical Contacts. For any enquiries regarding technical issues and/or clarification on the HIGHFIVE Open Calls, please contact: | Phone: +▇▇ ▇ ▇▇▇▇ ▇▇▇▇ | E-mail: ▇.▇▇▇▇@▇▇▇▇▇▇▇▇▇▇▇▇▇▇▇.▇▇ Additional questions regarding the overall HIGHFIVE project can be addressed to the Project Coordinator: Veerle ▇▇ ▇▇▇▇▇ | ▇▇▇▇▇▇▇▇FLANDERS’ FOOD (FF) | ▇▇▇▇▇▇▇▇▇▇▇▇▇▇▇▇▇ ▇▇▇ (▇▇▇ ▇▇▇▇▇▇▇▇▇▇), ▇▇▇▇ ▇▇▇▇▇▇▇▇, ▇▇▇▇▇▇▇ | Phone: +▇▇ ▇▇▇ ▇▇ ▇▇ ▇▇ | E-mail: ▇▇▇▇▇▇.▇▇▇▇▇▇▇@▇▇▇▇▇▇▇▇▇▇▇▇.▇▇▇ 1 Τhe amount of €1.380.000,00 will be provided to SMEs through the form of Innovation projects addressed by the current call text.

Technical Contacts. For any enquiries regarding technical issues and/or clarification on the HIGHFIVE Open Calls, please contact: | Phone: +▇▇ ▇ ▇▇▇▇ ▇▇▇▇ | E-mail: ▇.▇▇▇▇@▇▇▇▇▇▇▇▇▇▇▇▇▇▇▇.▇▇ Additional questions regarding the overall HIGHFIVE project can be addressed to the Project Coordinator: Veerle ▇▇ ▇▇▇▇▇ | ▇▇▇▇▇▇▇▇’ FOOD (FF) | ▇▇▇▇▇▇▇▇▇▇▇▇▇▇▇▇▇ ▇▇▇ (▇▇▇ ▇▇▇▇▇▇▇▇▇▇), ▇▇▇▇ ▇▇▇▇▇▇▇▇, ▇▇▇▇▇▇▇ | Phone: +▇▇ ▇▇▇ ▇▇ ▇▇ ▇▇ | E-mail: ▇▇▇▇▇▇.▇▇▇▇▇▇▇@▇▇▇▇▇▇▇▇▇▇▇▇.▇▇▇ 1 2 Τhe amount of €1.380.000,00 will be provided to SMEs through the form of Innovation projects addressed by the current call text.

Technical Contacts. For any enquiries regarding technical issues and/or clarification on the HIGHFIVE Open Calls, please contact: | Phone: +▇▇ ▇ ▇▇▇▇ ▇▇▇▇ | E-mail: ▇.▇▇▇▇@▇▇▇▇▇▇▇▇▇▇▇▇▇▇▇.▇▇ Additional questions regarding the overall HIGHFIVE project can be addressed to the Project Coordinator: Veerle ▇▇▇▇▇▇ ▇▇ ▇▇▇▇▇ | ▇▇▇▇▇▇▇▇’ FOOD (FF) | ▇▇▇▇▇▇▇▇▇▇▇▇ ▇▇▇▇▇▇ ▇▇▇ (–▇▇▇▇ ▇▇▇▇▇▇▇▇▇▇), ▇▇▇▇ ▇▇▇▇▇▇▇▇, ▇▇▇▇▇▇▇ | Phone: +▇▇ ▇▇▇ ▇▇ ▇▇ ▇▇ | E-mail: ▇▇▇▇▇▇.▇▇▇▇▇▇▇@▇▇▇▇▇▇▇▇▇▇▇▇.▇▇▇ 1 Τhe amount of €1.380.000,00 will be provided to SMEs through the form of Innovation projects addressed by projects. After Open Call #1 a budget of € 514.600 remains for the current call texttext (Open Call #2).