Common use of Scheduling of working hours Clause in Contracts

Scheduling of working hours. The extent of the normal working hours and the day and week in which they are scheduled are set by local agreement. When deciding on a schedule of working hours, the companies’ need to carry on efficient, rational, customer-friendly and competitive operations as well as the legitimate interests of the employees such as family, health and the possibility of travelling to and from the place of work, should be taken into account. When scheduling the work hours, work during the holidays shall be spread as evenly as possible among the staff. Working schedules must be drawn up for each place of work. If the parties have not reached an agreement concerning working hours, the normal working hours will be a maximum of nine hours per shift for a maximum of five shifts per week.

Appears in 2 contracts

Sources: Food Industry Agreement, Food Industry Agreement