Dietitian Grade. 4 3.4.1 A Dietitian who has additional responsibilities or clinical expertise above the requirements for Grade 3 in accordance with the following criteria: (a) is a Dietitian who is in charge of a Group 1 Department or service in a health service; or, (b) is appointed Deputy to a Manager Dietetics and Nutrition Services; or (c) is required to undertake a significant administrative role within a Group 1 Department/Service, including: Managing a service at campus level of a multi-campus health service; and/or exercising financial management responsibilities such as monitoring expenditure, providing reports to the Board and contributing to the preparation of budgets; and/or exercising human resources management responsibilities including staff recruitment and performance appraisal; contributing to the overall growth and development and strategic goals of the organisation; developing partnerships with other organisations; representing dietetics on relevant committees & working groups both internal and external to the organization. has an ongoing and active involvement in research and / or quality improvement either directly or as a supervisor.
Appears in 2 contracts
Sources: Enterprise Agreement, Enterprise Agreement