yeast definition
yeast means any substance produced by the propagation of a fungus as a froth or sediment during the alcoholic fermentation of malt worts or other saccharine fluids, and which is used in the brewing of beer, in the leavening of bread or for medical purposes.
yeast means yeast that complies with the Recipes for (a) any Product existing as of the date hereof or (b) any Brand Extension Beer marketed by (i) Marcas Modelo or Grupo Modelo in Mexico or Canada or (ii) Constellation Beers or any of its Affiliates in the Territory, in each of clauses (i) and (ii), following the date of this Agreement.
yeast has the meaning assigned to that term in Section 1.1 of the Sublicense Agreement.
More Definitions of yeast
yeast means saccharomyces cerevisiae or saccharomyces carlsbergensis.
yeast means yeast that complies with the applicable Recipe.
yeast means a unicellular micro-organism responsible for fermentation of sugars to produce ethanol and carbon dioxide.
yeast means unicellular fungi responsible for fermentation to produce alcoholic beverages. Yeast metabolises the fermentable sugars to produce mainly alcohol and carbon dioxide.