wheat flour definition
wheat flour means all milled, dry and uncooked wheat products with an ash content of more than 0.60% on a moisture-free basis but excludes crushed wheat, pearled wheat, semolina, wheat flour with an ash content of less than 0.60% on a moisture-free basis and self-raising flour.
wheat flour means all wheat flour with an ash content of more than 0.64% on a moisture free basis;
wheat flour means a product made by finely grinding wheat grains and partially removing their bran and germ.
More Definitions of wheat flour
wheat flour means wheat flour commercially produced for human consumption;
wheat flour means a product obtained from the milling of cleaned wheat to which no wheat bran, wheat germ or wheat semolina has been added;
wheat flour means wheat flour of tariff code 1101.0010, being imported entirely for the blending purposes in quantities not exceeding the monthly tonnage specified against each approved importer listed in the Schedule.
wheat flour means a product which shall be prepared from grain of common wheat, Triticum aestivum L., or club wheat, Triticum compactum host., or mixtures thereof, by grinding or milling processes in which the bran and germ are partly removed and the remainder is comminuted to a suitable degree of fineness;