Restaurant (Limited) definition
Restaurant (Limited) means the use of a site for the preparation and retail sale of food and beverages and excludes the sale of alcoholic beverages for on-premises consumption.
Restaurant (Limited) means a building or part of a building that includes the patio. Where food is prepared and offered for retail sale to the public for immediate consumption on the premises, and may include a licensed dining room or similar facilities for the sale and consumption of alcoholic beverages. Size limited to 278m². Also see “RESTAURANT GENERAL”
Examples of Restaurant (Limited) in a sentence
Each of the Company and, to the Company's knowledge, the Entertainment Restaurant Corporation Stockholders, the Entertainment Restaurant Limited Partners and the S Corporation Restaurant Corporations had full legal right, power and authority to enter into the Exchange Documents and to perform the transactions contemplated thereby.
Vendor: ▇▇▇▇ ▇▇▇ Restaurant Limited, a wholly-owned (indirect) subsidiary of the Company Purchaser: ▇▇▇ ▇▇▇ Motors Ltd.
Foo ▇▇▇ Hot Pot Restaurant Limited is owned as to 31.25%, 31.25%, 18.75% and 18.75%, respectively, by ▇▇.