maturation definition
maturation or ‘ageing’ means the storage of a spirit drink in appropriate receptacles for a period of time for the purpose of allowing that spirit drink to undergo natural reactions that impart specific characteristics to that spirit drink;
maturation means a stage when by agitating and turning the compost it no longer results in reheating and the monitored temperature falls to ambient without the compost being too dry or anaerobic. Phytotoxins that are formed during the 'active' composting phase are metabolised by micro-organisms, which will result in the final material not being harmful to plants. This usually coincides with drop in pH toward neutral, and the conversion of ammonia into nitrates and recolonisation of beneficial micro-organisms. The maturation phase may need active management by turning to prevent the material becoming anaerobic.
maturation means optional period of treatment or storage of separated fibre digestate under predominantly aerobic conditions.
More Definitions of maturation
maturation means a stage when by agitating and turning the compost it no longer results in reheating and the monitored temperature falls to ambient without the compost being too dry or anaerobic.
maturation here shall mean physiological/physical growth as well as mental growth. “Before maturation” shall mean before the parent of the young animal starts engaging in the next breeding, or before the parent-young relationship becomes weaker.
maturation of management means establishing formal methods of administration. As the number of employees and sales volume grow and overall company development moves forward, the need for a transition to professional management arises (Hofer & Charan, 1984; Greiner, 1972). bere has been identiFed no “standard measures” for determining a “threshold moment” at which the necessity for such change arises. Researchers identify this point by tracing moments when, a’er a period of sustained organizational growth and increase in the number of employees, the entrepreneur becomes incapable of promoting further growth in eSciency by means of his or her own actions and decisions (Greiner, 1972). According to several studies, economic, legal, and social institutions shape the framework for organizational decision-making and shape the trajectory of an organization’s strategic choices (Cyert & March, 1963; March & Simon, 1958; Young, Peng, Ahlstrom, Bruton, & Yiang, 2008; Peng, 2003; Peng, Lee, & Wang, 2005; Powell, 1996; bornton & Ocasio, 1999). Institutions create limitations for organizational actions, which in turn aNect performance (He, 2008; Young, Peng, Ahlstrom, Bruton, & Yiang, 2008). As formal institutions are unstable in developing countries, they do not always provide mutually beneFcial exchanges between economic agents (North, 1994; North, 1990). As a result, many Frms tend to use informal institutions in emerging markets (Peng & Heath, 1996). A new entrepreneurial culture may be formed via the informal economy.
maturation. -– means a stage in composting when the majority of the easily digestible organic material (available carbon and nitrogen) has been used up, the rate of heat produced will decrease and the material will move into the curing/maturation phase. When agitated and turning the compost no longer demonstrates reheating and the monitored temperature falls to ambient without the compost being too dry or anaerobic.
maturation or 'ageing’ means the process of developing certain reactions naturally, in appropriate containers, with the purpose of giving the spirit drink in question organoleptic qualities previously absent;