Manager Certification definition
Examples of Manager Certification in a sentence
Orthopedic Nurse Certified (ONC) issued by the Orthopedic Nurses Certification Board Diabetes Clinic Certified Diabetes Educator issued by National Certification Board of Diabetes Educators Case Management Certification issued by Commission for Case Manager Certification Infection Control Certification issued by the Certification Board of Infection Control and Epidemiology, Inc.
Case Management Certification from Commission for Case Manager Certification It is understood that the above list may not be all-inclusive.
The Care Coordination Director must be an Ohio-licensed registered nurse or an Ohio-licensed independent social worker in good standing, preferably with a designation as a Certified Case Manager from the Commission for Case Manager Certification.
Case Management Certification from Commission for Case Manager Certification Adult or Children Psychiatric-Mental Health NP It is understood that the above list may not be all-inclusive.
In the event that prior to the filing date of the Form 10-K in March of each year, the Credit Risk Manager has knowledge or information material to the Credit Risk Manager Certification, the Credit Risk Manager shall promptly notify the Depositor and the Trustee, in writing.
If an employee does not pass the Manager Certification class with a passing score, the employee will be responsible to retake the class or re-test at their own expense.
Additionally, all employees, with the exception of general workers, are required to obtain a Food Service Sanitation Manager Certification (FSSMC) within one year of promotion to fulfill their roles.
All classified and general help employees must achieve Manager Certification to work in the Food Service Department.
Those employees who do not obtain Manager Certification credentials within the four (4) month period will be placed on non-compensated leave for a period of sixty (60) working days.
FOS 2201- The student must present a current and valid copy of the ServSafe Food Protection Manager Certification from the National Restaurant Association ** The high school/technical college dual enrollment student must present a current and valid copy of the National ProStart Certificate of Achievement or present a portfolio of work to be approved by the Hospitality program chair.