Made in definition
Made in means that the food underwent its last substantial transformation in the country claimed as origin.
Made in means that at least 50 percent of the product costs relevant to the manufacturing of the food are incurred in the specified country, and should include a qualifying statement concerning the origin of the ingredients to improve the clarity and understanding for consumers.
Made in means contains ingredients which are substantially transformed in the specified country and at least 50 per cent of the cost of production has been incurred in the specified country. The qualifying terms (with “local and imported ingredients” or with “imported and local ingredients”) may be applied where the substantial transformation or production costs may vary, for example with seasonal variation and availability of local ingredients.