Dry peas definition

Dry peas means and includes all kinds and varieties of dry peas grown in the state of Washington, including chick peas/garbanzo beans and commercially grown wrinkled peas raised for seed: Provided, That it shall not include dry peas used by the producer thereof on his or her premises for feed, seed and personal consumption: Provided further, That the inclusion of commercially grown wrinkled peas raised for seed will not become effective until approved by a referen- dum vote of the affected commercial wrinkled pea seed pro- ducers.
Dry peas means all kinds and varieties of dry peas grown in the state of Washington, including commercially

Examples of Dry peas in a sentence

  • Dry peas that are swathed prior to combining are not considered harvested.Local market price.

  • Dry peas that are swathed prior to combining are not considered harvested.Local Market Price means the cash price per pound for the U.S. No. 1 grade of dry peas as determined by the AIP.

  • Dry peas and shell type green peas - Count the number of sound, whole peas in the pods examined in step (2) above and divide by the number of pods examined to determine the average number of peas per pod.

  • Dry peas and shell type green peas - Multiply the number of plants per 10 feet of row by the average number of pods per plant and then multiply that result by the average number of peas per pod to determine the average number of peas per 10 feet of row.

  • Dry peas, lentils, and chickpeas were added under the 2008 Farm Act.

  • Dry peas, lentils, and chickpeas were added to the marketing loan program.

  • For Mixed Dry peas and Miscellaneous Dry peas, use the sieve prescribed for the class of peas that predominates the mixture.

  • Whole and pieces of dry peas which are of a contrasting color or which differ materially in shape, or other characteristics from the predominating class; and in the case of Miscellaneous Dry peas, which differ from the predominating type.

  • Dry peas having readily discernible cracked seedcoats or peas which have all or a part of the seedcoat removed, and broken peas which are more than one-half of a whole pea.

  • Dry peas that are swathed prior to combining are not considered harvested.

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