broiler definition

broiler means a chicken that is marketed at a live weight that is greater than one kilogram and less than 2.5 kilograms;
broiler means meat-type poultry intended for table use; “broiler grower” means a person who rears meat-type birds
broiler means turkey produced within Manitoba which weighs 6.2 kilograms or under each (truck load average) when marketed by a producer;

More Definitions of broiler

broiler means turkey which weighs 6.2 kilograms or under each (truck load average) when marketed by a producer;

Related to broiler

  • Seaplane means a fixed wing aircraft which is designed for taking off and landing on water and includes amphibians operated as seaplanes;

  • JetBrains or “We” means JetBrains s.r.o., having its principal place of business at ▇▇ ▇▇▇▇▇▇▇▇▇ ▇▇ ▇▇▇▇/▇▇, ▇▇▇▇▇▇, ▇▇▇▇▇, ▇▇▇▇▇ ▇▇▇▇▇▇▇▇, registered in the Commercial Register maintained by the ▇▇▇▇▇▇▇▇▇ ▇▇▇▇▇ ▇▇ ▇▇▇▇▇▇, ▇▇▇▇▇▇▇ ▇, ▇▇▇▇ ▇▇▇▇▇, ID. No.: 265 02 275.

  • Slamming means the designation of a new provider of a telecommunications service to a customer, including the initial selection of a service provider, without the verified consent of the customer. “Slamming” does not include the designation of a new provider of a telecommunications service to a customer made pursuant to the sale or transfer of another carrier’s customer base, provided that the designation meets the requirements of 199 IAC 22.23(2)“e.”

  • aeroplane means a power-driven heavier-than-air aircraft, deriving its lift in flight chiefly from aerodynamic reactions on surfaces which remain fixed under given conditions of flight;

  • Pruning means the removal, as appropriate, of not more than one-third of the live branches or limbs of a tree in accordance with Good Arboricultural Practice.