Batch Production Date definition

Batch Production Date means the date on which Isotope is added to Precursor during the Manufacture of Azedra.
View Source

Examples of Batch Production Date in a sentence

  • Subject to the terms and conditions of this Agreement and subject to the minimum purchase commitment in Section 4.3, Navidea shall be entitled to cancel any Batch ordered from Nordion during the Term of this Agreement by providing to Nordion written notice of cancellation at least seven (7) calendar days prior to the Scheduled Batch Production Date.

  • All orders for [123I]NAV5001 shall be forwarded by Navidea for receipt by Nordion at least seven (7) calendar days prior to the Scheduled Batch Production Date on which [123I]NAV5001 is requested to be Manufactured.

  • For a Batch cancelled by Navidea less than seven (7) calendar days prior to the Scheduled Batch Production Date, the entire purchase price of the Batch shall be payable by Navidea and the Batch payment shall be applied against the minimum purchase commitment in Section 4.3.

  • Subject to Section 4.6, Nordion shall ensure that the Facility is available for production runs of [123I]NAV5001 at least once per week, on Wednesdays or on another day that the parties agree to in advance of any Scheduled Batch Production Date.

Related to Batch Production Date

  • Production Period is the period that for winter cereal advances commences October 1, 2021 and terminates September 30, 2023; for advances on all other field crops, honey, hogs, goats, sheep and lambs commences April 1, 2022 and terminates September 30, 2023; and for advances on cattle, continuous flow cattle, and bison commences on April 1, 2022 and terminates on March 31, 2024.

  • Milk product or "dairy product" means cottage cheese, dry curd cottage cheese, reduced fat cottage cheese, lowfat cottage cheese, cream, light cream, light whipping cream, heavy cream, heavy whipping cream, whipped cream, whipped light cream, sour cream, acidified sour cream, cultured sour cream, half-and-half, sour half-and-half, acidified sour half-and-half, cultured sour half-and-half, reconstituted or recombined milk and milk products, concentrated milk, concentrated milk products, skim milk, lowfat milk, frozen milk concentrate, flavored milk, eggnog, buttermilk, cultured milk, cultured lowfat milk, cultured skim milk, yogurt, lowfat yogurt, nonfat yogurt, acidified milk, acidified lowfat milk, acidified skim milk, low-sodium milk, low-sodium lowfat milk, low-sodium skim milk, lactose-reduced milk, lactose-reduced lowfat milk, lactose-reduced skim milk, aseptically processed and packaged milk, milk products with added safe and suitable microbial organisms, and any other milk product made by the addition or subtraction of milkfat or addition of safe and suitable optional ingredients for protein, vitamin, or mineral fortification. Unless a product is considered a milk product under this subdivision, milk product does not include dietary products, infant formula, ice cream or other desserts, cheese, or butter. Milk products include the following:

  • Batch means a specific quantity of Product that is intended to have uniform character and quality, within specified limits, and is produced according to a single manufacturing order during the same cycle of manufacture.

  • Contract Quarter means a three-month period that commences on January 1, April 1, July 1 or October 1 and ends on March 31, June 30, September 30, or December 31, respectively.

  • Finished Product means the final packaged product intended for human consumption;