Assistant Cook definition

Assistant Cook means a worker who –
Assistant Cook means a person employed as such, who, under direct supervision of a chef or cook, assists in the preparation and serving of meals. The number of assistant cooks employed shall not exceed the number of cooks and/or chefs employed. The rate of pay for this classification shall be in accordance with General Services Officer Grade 3.
Assistant Cook means an employee engaged in assisting a cook in the preparation of meals, following instructions, coordinating other kitchen activities and the supervision of junior staff;

Examples of Assistant Cook in a sentence

  • This Section 11.4.3 shall only apply to unit members in the classifications of Animal Control Officer, Assistant Cook, Cook, Fire Communications Dispatcher, Kitchen Helper, Museum Guard, Police Communications Dispatcher, Police Communications Operator, Police Evidence Technician, Police Property Specialist, Police Records Specialist, Police Services Technician I and Police Services Technician II.

  • When an outside group is approved to use the Cafeteria and it requests to use kitchen/cooking equipment, a cafeteria employee (i.e., Head Cook, Assistant Cook, or Cook Helper) will be on duty and paid at the flat rate of $15.00 / hour.

  • This agreement covers employees employed by the employer who are members of either union party in the positions of Registered Nurse, Enrolled Nurse, Healthcare Assistant, Diversional Therapist, Activities Assistant, Physio Assistant, Cleaner, Laundry Assistant, Kitchen Hand, Kitchen Assistant, Cook, Gardner, and Maintenance.

  • III means an employee, appointed as such who is required to perform any of the duties previously performed by persons appointed under the classifications of Storeman, Handyman, Assistant Cook, Patrol Officer or Operating Theatre Orderly.

  • All regular part-time and full-time unit members in the following positions (hereinafter referred to as “unit members”): Food Service Helper Cook Assistant Cook I Assistant Cook II (▇▇▇▇▇) Teacher Aide Special Class Aide Life Guard School Bus Attendant Excluded: All managerial employees, all confidential employees, all supervisory employees, all substitute employees and all other employees.

  • Food Service Manager $ 20.76 $ 21.34 $ 21.89 $ 22.43 $ 23.01 $ 24.28 Manager/Head Cook $ 19.18 $ 19.76 $ 20.31 $ 20.85 $ 21.43 $ 22.50 Assistant Cook $ 16.37 $ 17.06 $ 17.54 $ 18.00 $ 18.58 $ 19.51 Para Educator * $ 17.30 $ 17.86 $ 18.42 $ 18.98 $ 19.54 $ 20.52 * Personal Needs ($1.00) Paraeducators who assist with students with personal needs will receive an additional one dollar ($1.00) per hour.

  • If a Cook, Cook Manager or Assistant Cook Manager intend to leave their building during the unpaid lunch time, they must phone the Director of Nutrition Services prior to their departure and upon their return.

  • A12 – ▇▇▇▇’▇ Helper, Assistant Food Service Clerk A13 – Unlicensed Custodian, Guidance Secretary, Head Food Service Clerk, Paraprofessional, Media Assistant, Cook B21 – Licensed Custodian, Health Assistant, Principal’s Secretary BGS Rates of Rates of Rating Pay 2021 Pay 2022 A12 $12.25 $12.50 A13 $13.75 $14.00 B21 $15.75 $16.00 6.3 To be eligible for advancement, an employee must be working before February 1.

  • Kitchen Manager, Secondary Assistant Manager and Assistant Cook time is assigned according to individual building needs by the Director of Food Service.

  • Supportive counselling was introduced for the students in the Augmented Education program (Assistant Cook Extended Training and Construction Craft Worker ET) to help the students who have a history of mental illness and/or addictions deal with personal issues more effectively and complete their program of study.


More Definitions of Assistant Cook

Assistant Cook means a person who assists the Cook in being responsible for kitchen services including ordering, planning and coordinating and supervising others. A person at this level will hold a Food Safety Certificate and experience of cooking in a commercial environment.
Assistant Cook means a person who, under direct supervision of a Chef or Cook, assists in the preparation and serving of meals. The number of assistant cooks employed shall not exceed the number of cooks employed.
Assistant Cook means an employee who under the direct supervision of a Chef or Cook, assists in the preparation and serving of meals. The number of assistant cooks employed by a facility shall not exceed the number of cooks and/or chefs employed by that facility.
Assistant Cook means an employee who
Assistant Cook means the employee designated to assist the Head Cook.
Assistant Cook means a person who assist a cook and who works under his dire­ ction preparing food and carrying out any other duties allocated to him by the cook or by the management;