Advanced Preparation definition

Advanced Preparation means food preparation with multi-step handling of raw and/or pre-cooked ingredients including the cooking, cooling, and re-heating of potentially hazardous foods (time/temperature control for safety food) for holding or immediate service, or where significant risk factors contributing to foodborne-illness may occur as determined by the Department.
Advanced Preparation means programs at post-baccalaureate levels for (i) the advanced education of teachers who have previously completed initial preparation or

Examples of Advanced Preparation in a sentence

  • The design of the curriculum is based on the Kentucky Teacher Performance Standards, Elementary Math Specialist Advanced Preparation Program standards developed by the National Council of Teachers of Mathematics, and additional requirements deemed appropriate by the graduate faculty at NKU.

  • IPM is the coordinated use of pest and environmental information and available pest control methods to prevent unacceptable levels of damage by the most economical means with the least possible hazard to people, property and the environment.