Sampling Plans Clause Samples

The Sampling Plans clause defines the procedures and criteria for selecting and testing samples from a larger batch or lot of goods or materials. Typically, it outlines how samples are to be chosen, the frequency of sampling, and the standards or methods used for evaluation. For example, it may specify that a certain percentage of items from each shipment will be randomly tested for quality compliance. The core function of this clause is to ensure consistent quality control and to provide a systematic approach for detecting defects or non-conformities before full acceptance or use of the goods.
Sampling Plans. The Official Agency will: (a) comply with National Residue Control Programme and where required attend and participate in relevant cross-agency meetings relating to the programme. (b) Take samples for analysis as required in accordance with food legislation and in line with the Standard Operating Procedures of the Local Authority Veterinary Service and in accordance with sampling plans developed by the Authority and Cork County Council Veterinary Food Safety Laboratory and any other laboratories as applicable.
Sampling Plans. Official Agency to organise sampling and sending of Official Control samples as per annual sampling programme Official Control Samples received by relevant labs
Sampling Plans. 7.4.1. GW shall implement and maintain In-Process Material and the Products sampling plans as required. Sampling plans shall be documented in approved manufacturing procedures and recorded in batch specific Master Processing Records.
Sampling Plans. 4.1 Samples will be selected using an Acceptable Quality Level (AQL) of 0.65%, single, normal, level II. Systems will be audited using suppliers acceptance test procedures, which have been approved by Buyer, prior to shipment. The approved supplier workmanship standards or the Buyer workmanship standards will apply for visual criteria. 4.2 Spare boards will be tested at the system level using the test procedures and workmanship standards referenced above.
Sampling Plans. The Official Agency shall agree annual national sampling plans (microbiological and chemical) with the Authority in the final quarter preceding the year to which they apply. The sampling plan will include the various food sampling programmes undertaken by the Official Agency, including EU Co-Ordinated Control Plans and National Microbiological/Chemical Surveillance Programmes. The plan will outline the numbers of samples to be taken, the parameters to be analysed and where appropriate the sampling points. The priorities for each year shall also be detailed in these sampling plans. Sampling should be carried out in accordance with the relevant legislative requirements, sampling guidelines and/or sampling protocols. Sampling shall be focused on appropriate areas in the food supply chain from production/importation to retail/catering as an aid to the determination of compliance of food and food businesses with food legislation, to provide optimal data for protection of the consumer and as part of agreed focused surveys. The timing and delivery of samples shall be agreed at local level. The Official Agency shall monitor the delivery of the sampling plan throughout the year in particular with a view to ensuring sample numbers and sample types are achieved and adjustments are made to the sampling plan where necessary. This will be discussed through the EHS-OFML and EHS-PAL sampling groups in conjunction with the Authority. The recommendations of the Authority’s Scientific Committee report on sampling and microbiological examinations undertaken by the Official Agency will be reviewed and implemented in line with the actions agreed with the Authority and the Official Agency.
Sampling Plans. GERRESHEIMER shall use established and agreed upon sampling plans. CLEARSIDE BIOMEDICAL shall provide assistance when requested by GERRESHEIMER for classifying defects.