GRAPE CONDTIONS Sample Clauses

The "Grape Conditions" clause defines the required quality, specifications, and standards that grapes must meet under a contract. It typically outlines criteria such as size, sugar content, absence of disease, and acceptable levels of defects or damage, ensuring that only grapes meeting these benchmarks are accepted for purchase or delivery. By clearly setting these expectations, the clause helps prevent disputes over product quality and ensures both parties understand the standards for acceptable grapes.
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GRAPE CONDTIONS. A Weight: All grapes shall be weighed at delivery by a certified weighmaster where delivered, or at a scale agreed upon by FV and TW. B Mildew, Molds, Rot and/or MOG: Generally, any load with rot, mold, mildew, insects, animals, leaves, and materials other than grapes (“MOG”) exceeding 2.0%, or volatile acidity levels greater than .015%, or raisining or sunburning greater than 3% may be rejected. TW and FV agree that the determination of the inspector of the California Department of Food and Agriculture, Fruit and Vegetable Quality Control, or a third party inspector agreed upon by FV and TW, shall be conclusive. C Fruit Quality: The grapes must be sound, fully mature, and of good characteristic color for high quality grapes of that variety. The grapes shall be in sanitary condition and, subject to the limitations in (8)(B), above, be free of mold, mildew, rot, insects, waterberry, volatile acid smell, sunburn, ▇▇▇▇▇ deterioration, raisining and MOG, or any other defect which could adversely affect the quality of table wine made from the grapes. FV warrants that the grapes provided hereunder are strictly first crop grapes. The quality of the finished wine is a direct result of the health of the grapes received. FV will strive to harvest fruit at less than 68° F and work with TW on a delivery schedule agreed upon by the parties. The grapes will be delivered in clean equipment suitable to protect the quality of the fruit. Bulk tanks and gondolas may not leak and those made of metal must have satisfactory food-grade interior surfaces to ensure that no bare iron will come in contact with the grapes. D Pesticides, Fertilizers, and Amendments. FV shall abide by federal, state and local laws, and follow all pesticide use regulations of the U.S. Environmental Protection Agency, the California Department of Pesticide Regulation, and local Agricultural Commissioner. FV shall abide by all fertilizer and amendment use regulations as set forth by the California Department of Food and Agriculture. Use or misuse of any such prohibited substance shall be an immediate and material breach of this Agreement and TW may reject the grapes or, if converted to juice or wine prior to discovery, the juice or wine. E Prior to harvest, or upon TW’s request, FV must furnish TW documentation of all pesticides used during the season, consisting of either copies of all pesticide use reports pertaining to the grapes submitted by the FV, or on the FV’s behalf, to the county agriculture com...
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