GRAPE CONDTIONS Sample Clauses

GRAPE CONDTIONS. A Weight: All grapes shall be weighed at delivery by a certified weighmaster where delivered, or at a scale agreed upon by TW and FV. B Mildew, Molds, Rot and/or MOG: Generally, any load with rot, mold, mildew, insects, animals, leaves, and materials other than grapes (“MOG”) exceeding 2.0%, or volatile acidity levels greater than .015%, or raisining or sunburning greater than 3% may be rejected. FV and TW agree that the determination of the inspector of the California Department of Food and Agriculture, Fruit and Vegetable Quality Control, or a third party inspector agreed upon by TW and FV, shall be conclusive. C Fruit Quality: The grapes must be sound, fully mature, and of good characteristic color for high quality grapes of that variety. The grapes shall be in sanitary condition and, subject to the limitations in (8)(B), above, be free of mold, mildew, rot, insects, waterberry, volatile acid smell, sunburn, bxxxx deterioration, raisining and MOG, or any other defect which could adversely affect the quality of table wine made from the grapes. TW warrants that the grapes provided hereunder are strictly first crop grapes. The quality of the finished wine is a direct result of the health of the grapes received. TW will strive to harvest fruit at less than 68° F and work with FV on a delivery schedule agreed upon by the parties. The grapes will be delivered in clean equipment suitable to protect the quality of the fruit. Bulk tanks and gondolas may not leak and those made of metal must have satisfactory food-grade interior surfaces to ensure that no bare iron will come in contact with the grapes. D Pesticides, Fertilizers, and Amendments. TW shall abide by federal, state and local laws, and follow all pesticide use regulations of the U.S. Environmental Protection Agency, the California Department of Pesticide Regulation, and local Agricultural Commissioner. TW shall abide by all fertilizer and amendment use regulations as set forth by the California Department of Food and Agriculture. Use or misuse of any such prohibited substance shall be an immediate and material breach of this Agreement and FV may reject the grapes or, if converted to juice or wine prior to discovery, the juice or wine. E Prior to harvest, or upon FV’s request, TW must furnish FV documentation of all pesticides used during the season, consisting of either copies of all pesticide use reports pertaining to the grapes submitted by the TW, or on the TW’s behalf, to the county agriculture com...
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Related to GRAPE CONDTIONS

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  • Site Conditions A. Existing Site Conditions: Information with respect to the site of the Work given in drawings or specifications has been obtained by County's representatives and is believed to be reasonably correct, but the County does not warrant either the completeness or accuracy of such information, and it is the responsibility of the Contractor to verify all such information.

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  • Unsafe Conditions In accordance with 29 CFR § 1977, occasions might arise when an employee is confronted with a choice between not performing assigned tasks or subjecting himself/herself to serious injury or death arising from a hazardous condition at the workplace. If the employee, with no reasonable alternative, refuses in good faith to expose himself/herself to the dangerous condition, he/she would be protected against subsequent discrimination. The condition causing the employee's apprehension of death or injury must be of such a nature that a reasonable person, under the circumstances then confronting the employee, would conclude that there is a real danger of death or serious injury and that there is insufficient time, due to the urgency of the situation, to eliminate the danger by resorting to regular statutory enforcement channels. In addition, in such circumstances, the employee, where possible, must also have sought from his Employer, and been unable to obtain, a correction of the dangerous condition.

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  • INCLEMENT CONDITIONS Section 1.

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