fish processing establishment definition
fish processing establishment means any vehicle, vessel, premises or place where any substance or article is produced from fish by any method, including the work of cutting up, dismembering, separating parts of, cleaning, sorting, lining and preserving of fish, or where fish are canned, packed, dried, gutted, salted, iced, chilled, frozen or otherwise processed for sale in or outside the territory of the Republic;
fish processing establishment means any land, premises or other place on or in which fish are processed or stored for the purposes of processing for sale outside Tonga or for sale primarily by wholesale in Tonga;
fish processing establishment means any premises, land, vessel or other place on or in which fish are processed for sale outside Tuvalu, but does not include fish processing on any vessel from which such fish are caught;
More Definitions of fish processing establishment
fish processing establishment means any place where fish are cut up, dismembered, cleaned, sorted, loined, canned, dried, gutted, salted, iced, chilled, frozen or otherwise preserved or processed for sale;
fish processing establishment means a place (other than a licensed fishing craft) where fish are canned, dried, gutted, salted, iced, chilled, frozen or otherwise processed for sale on or outside Niue;
fish processing establishment means any premises where fishery products are prepared, processed, chilled, packaged or stored, but does not include an auction or a wholesale market where fishery products are displayed and sold by wholesale only for the local market;
fish processing establishment means any land, premises or other place on or in which fish are canned, packed, dried, gutted, salted, iced, chilled, frozen, or otherwise processed for sale by wholesale in or outside the Republic.
fish processing establishment means any place, other than a licensed fishing vessel, where fish are canned, dried, gutted, salted, iced, chilled, frozen or otherwise processed for wholesale sale in or outside the Republic of Vanuatu;
fish processing establishment means any place other than a licensed fishing vessel where fish are canned, dried, gutted, salted, iced, chilled, frozen, smoked or otherwise processed or stored but does not include a restaurant, eating place, hotel, or place where fish is prepared for immediate retail sale or consumption;
fish processing establishment means any premises where fish, fish or aquaculture products are prepared, handled, processed, chilled, frozen, packaged or stored, but does not include an auction or wholesale market in which only display and sale by wholesale takes place;