Examples of Critical control point in a sentence
Critical control point means a point or procedure in a specific food system where loss of control may result in an unacceptable health risk.
Critical control point (CCP) – A step at which control can be applied and is essential to prevent or eliminate a food safety hazard or reduce it to an acceptable level.
Critical control point – is a critical point in the process where a specific hazard must be controlled on the basis that no further process will adequately eradicate that hazard.
Critical control point means a point, step, or procedure in a food process at which control can be applied, and a food safety hazard can as a result be prevented, eliminated, or reduced to acceptable levels.
Critical control point has the same meaning as in Section 3.3.2 and the glossary of the Guidelines, viz a point, step or procedure at which control can be applied and which is essential to prevent or eliminate a hazard or reduce it to an acceptable level.