Catering definition

Catering means the preparation of food for distribution to an individual, business or organization for exclusive service to the individual’s, business’s or organization’s nonpaying guests, employees or members.
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Catering means ‘an establishment where food is prepared on the premises for delivery to the ultimate consumer and is ready for consumption without further preparation’. This means for the consumption on the premises or for ‘take away’
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Catering. All catering staff shall be supplied with:
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Examples of Catering in a sentence

  • Licensees shall set up Modular Catering Stalls to maintain uniformity in design and colour scheme as authorized and approved by Railways.

  • Zonal Railway shall maintain a data base of the various catering establishments to ensure that the ceiling limits on holding of catering licenses as per the Catering Policy 2017 and/or instructions issued by the railway administration from time to time are complied with.

  • AND/OR Any other special conditions may be formulated by the Zonal Railway, if required, within the ambit of Catering Policy and any new rule/Act which may become enforceable by only Local/State/Central Govt.

  • Acceptance of the registration document16.1 SriLankan Catering Ltd will accept the registration document of the supplier whose offer substantially responsive to the documents issued.17.

  • Catering activities are outside of the fee structure on the awarded contract.


More Definitions of Catering

Catering means the provision of meals and/or refreshments;
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Catering means a privilege extended to a restaurant (class 2), hotel (class 12), caterer (class 13), brewpub (class 14), or condominium hotel (class 15) licensee to provide liquor service off of its license premises in conjunction with its food service.
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Catering means any catering, food, drinks, or bar services provided by us (or our contractor) at the Venue.
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Catering means the preparation of food in a permitted kitchen at one location combined with the delivery, additional approved food preparation, and service of that food at a separate
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Catering means the acquisition and/or supplying of food, snacks, or beverages to AIRLINE’s aircraft through a vendor authorized to do business at the Airport. This shall not include any Provisioning activities, as further defined in Section 1.01(A)(48) of this Agreement and shall be subject to any applicable fees for such activity.
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Catering is defined as planning a menu for providing meals for functions organized by booster groups, community organizations, and private individuals.
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Catering means the availability and provision of Refreshments for pre-arranged functions or events whereby a Person receives such goods and services in exchange for payment for the function, where payment for the entire function rest with one individual or company, excluding Concessions and the Premium Food and Beverage Operations. Such functions or events shall include wedding receptions, corporate conferences, events held in tented or party areas, private parties and other such similar functions held on the Stadium Site.
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