Common use of School Clause in Contracts

School. based apprentices will undertake a relevant training qualification which may include any of the following training packages National code Qualification name FDF30302 Certificate III in Food Processing (Plant Baking) FDF30502 Certificate III in Food Processing (Retail Baking – Cake and Pastry) FDF30602 Certificate 111 in Food Processing (Retail Baking Bread) FDF30702 Certificate III in Food Processing (Retail Baking – Combined) A school-based apprentice does not include a qualification which can normally be completed through a Training Agreement of a duration of three years or less (such qualifications would generally be covered by traineeship provisions).

School. based apprentices will undertake a relevant training qualification which may include any of the following training packages National code Qualification name FDF30302 Certificate III in Food Processing (Plant Baking) FDF30502 DF30502 Certificate III in Food Processing (Retail Baking – Cake and Baking/Cake/ Pastry) FDF30602 Certificate 111 in Food Processing (Retail Baking Bread) FDF30702 Certificate III in Food Processing (Retail Baking – Combined) A school-based apprentice does not include a qualification which can normally be completed through a Training Agreement of a duration of three years or less (such qualifications would generally be covered by traineeship provisions).

School. based apprentices will undertake a relevant training qualification which may include any of the following training packages National code Qualification name FDF30302 Certificate III in Food Processing (Plant Baking) FDF30502 Certificate III in Food Processing (Retail Baking – Cake and Baking/Cake/ Pastry) FDF30602 Certificate 111 in Food Processing (Retail Baking Bread) FDF30702 Certificate III in Food Processing (Retail Baking – Combined) A school-based apprentice does not include a qualification which can normally be completed through a Training Agreement of a duration of three years or less (such qualifications would generally be covered by traineeship provisions).

School. based apprentices will undertake a relevant training qualification which may include any of the following training packages National code Qualification name FDF30302 Certificate III in Food Processing (Plant Baking) FDF30502 Certificate III in Food Processing (Retail Baking – Cake and Pastry) FDF30602 Certificate 111 in Food Processing (Retail Baking Bread) FDF30702 Certificate III in Food Processing (Retail Baking – Combined) A school-based apprentice does not include a qualification which can normally be completed through a Training Agreement of a duration of three years or less (such qualifications would generally be covered by traineeship provisions).