Food services means the preparation and serving of nutritionally balanced meals and snacks.
Food services means the storage, preparation, serving, and cleaning up of food intended for consumption in a health care institution.
Food services means the services of a contractor involving the regular provision of food at a City owned facility under a contract with the city. Only contracts of greater than twenty- five thousand dollars ($25,000.00) may be considered “food service”.
Examples of Food services in a sentence
Food services shall be provided in a manner that is in compliance with applicable laws regarding public school food programs.
Food services and miscellaneous revenues are not susceptible to accrual because generally they are not measurable until received in cash.
Food services: enter actual seating capacity, or enter 00 for take out only.
Food services and related facilities shall comply with applicable sections of this rule.
Food services have continued to monitor nutrition standards and make the necessary changes and revisions to remain in compliance.
More Definitions of Food services
Food services means the provision of breakfast or other meals;
Food services means A&W Food Services of Canada Inc., a corporation amalgamated under the laws of Canada.
Food services shall refer to the Contractor’s operation, service and sale of Catering Services, Concession Services and Novelty Services at the Facility.
Food services means the storage, preparation, serving, and cleaning up of food intended for consumption in an assisted living facility.
Food services means the storage, preparation, and serving of food intended for consumption in a nursing care institution.(Article 1)
Food services means all management of activities and personnel, procurement of food and supplies and the production and delivery of meals, pursuant to the conditions of this RFP.
Food services means any work related to the preparation or