Nutrition education definition

Nutrition education means a planned sequential instructional program that provides knowledge and teaches skills to help students adopt and maintain lifelong healthy eating habits.

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Nutrition education means activities intended to broaden the understanding of sound nutritional principles including the role of milk in a balanced diet.

Nutrition education means individual or group education sessions and the provision of informa- tion and educational materials designed to improve health status, achieve positive change in dietary habits, and emphasize relationships between nutrition and health, all in keeping with the individual’s personal, cultural, and socioeconomic preferences.

Examples of Nutrition education in a sentence

• Nutrition education and counseling expenditures shall be supported by documentation of participant attendance within the WIC Program.

• Nutrition education shall emphasize the relationship of proper nutrition to the total concept of good health, including the importance of consuming fresh fruits and vegetables.

• Nutrition education shall emphasize the relationship of proper nutrition to good health, including the importance of consuming fruits and vegetables.

• At a minimum the wellness policy must include: Nutrition education (Recommended goals related to nutrition education include integrating into other core subjects or offering as a stand-alone course for all grade levels.) Nutrition promotion (At a minimum SFAs must review smarter lunchroom tools and strategies.

• Nutrition education and promotion should extend beyond the school environment by engaging and involving families and communities.

More Definitions of Nutrition education

Nutrition education means an individual or group education session and the provision of materials designed to improve health status, achieve positive change in dietary and physical activity habits, and emphasize relationships between nutrition, physical activity, and health, all in keeping with the personal and cultural preferences of the individual.

Nutrition education means “individual or group education sessions and the provision of information and educational materials designed to improve health status, achieve positive change in dietary habits, and emphasize relationships between nutrition and health, all in keeping with the individual’s personal, cultural, and socio-economical preferences” (7 CFR 246.2). Program outreach items for nutrition education shall:

Nutrition education means a service that promotes better health by providing consumers or caregivers with accurate and culturally-sensitive information and instruction on nutrition, physical activity, food safety, or disease prevention.

Nutrition education means a program to promote better health by providing accurate and culturally sensitive nutrition, physical fitness, or health (as it relates to nutrition) information and instruction to participants, caregivers, or participants and caregivers in a group or individual setting overseen by a dietitian or individual of comparable expertise.

Nutrition education means an intervention targeting OAA participants and caregivers that uses information dissemination, instruction, or training with the intent to support food, nutrition, and physical activity choices and behaviors (related to nutritional status) in order to maintain or improve health and address nutrition-related conditions. Content is consistent with the Dietary Guidelines for Americans; is accurate, culturally sensitive, regionally appropriate, and considers personal preferences; and is overseen by a registered dietitian or individual of comparable expertise as defined in the OAA.

Nutrition education means a Program to promote better health by providing accurate and culturally sensitive nutrition, information and instruction to Older Adults and caregivers in a group or individual setting overseen by a dietitian or individual of comparable expertise.

Nutrition education means a service or program to promote better health by providing accurate and culturally sensitive nutritional, physical fitness, or health (as it relates to nutrition) information and instruction to participants and caregivers in a group or individual setting overseen by a dietitian if the nutrition education provides medically oriented information.