Health claim means any claim that states, suggests or implies that a relationship exists between a food category, a food or one of its constituents and health;
Health claim means any claim made on the label or in labeling of a food, including a dietary supplement, that expressly or by implication, in- cluding ‘‘third party’’ references, writ- ten statements (e.g., a brand name in- cluding a term such as ‘‘heart’’), sym- bols (e.g., a heart symbol), or vi- gnettes, characterizes the relationship of any substance to a disease or health- related condition. Implied health claims include those statements, sym- bols, vignettes, or other forms of com- munication that suggest, within the context in which they are presented, that a relationship exists between the presence or level of a substance in the food and a disease or health-related condition.
Health claim means any claim made on the label that expressly states or implies a relationship between a substance and a disease or health-related condition.
Examples of Health claim in a sentence
Health claim notification for whole grain foods with moderate fat content [Internet].
Health claim general requirements provide that where a substance is to be consumed at ‘‘other than decreased dietary levels,’’ the substance must contribute taste, aroma, nutritive value, or any other technical effect as listed in 21 CFR 170.3(o), and must retain that attribute when consumed at levels necessary to justify the claim (§ 101.14(b)(3)(i)).
Health claim means any representation that states, suggests, or implies that a relationship exists between a food or a constituent of that food and health.
Health claim means any claim made on the label or in labeling of a food, including a dietary supplement, that expressly or by implication, including "third party" references, written statements (e.g., a brand name including a term such as "heart"), symbols (e.g., a heart symbol), or vignettes, characterizes the relationship of any substance to a disease or health-related condition.
Health claim notification for whole grain foods: guidance for industry [Internet].
More Definitions of Health claim
Health claim means any representation that states, suggests, or implies that a relationship exists between a food or a constituent of that food and health;
Health claim means any claim made on the retail package or marketing layer or in the marketing or advertising of a cannabis product, that expressly or by implication, including, but not limited to, by "third party" references, written statements (e.g., a brand name including a term such as "heart"), symbols (e.g., a heart symbol), or branding, characterizes the relationship of any cannabis product to a disease or health-related condition or symptom. Implied health claims include those statements, symbols, branding, or other forms of communication that suggest, within the context in which they are presented, that a relationship exists between the presence or level of a substance in the cannabis product to a disease or health-related condition or symptom.
Health claim means an effect on the human body, including an effect on one or more of the following:
Health claim means any representation that states, suggests, or implies that a relationship exists between a food or a constituent of that food and health, which includes the following, namely:-
Health claim means any representation, which states, suggests, or implies that a relationship exists between a food or a constituent of that food and health.14- “Expiration date” means the period during which a product maintains its basic characteristics and remains palatable, acceptable and marketable until the end of this period under any stated packaging, transportation and storage conditions, and after which one of its characteristics begins to deteriorate, in accordance with the standard of the CAC.15- “Food additives” means substances added to a food during manufacture, processing, preparation, treatment, packing, packaging or transport for technological purposes or functions or for producing actual or possible effects on food.These substances are not normally consumed as a food by itself and not normally used as a typical ingredient of the food, whether or not it has nutritive value. The term does not include contaminants or substances added to food for maintaining or improving nutritional qualities.16- “Food additives carried over into foods”: food additives not authorized in food ingredients and raw materials may be used in or added to a food if the raw material or ingredient is carried over unintentionally into the food. The food additives in this case are called “food additives carried over into foods” and must be included in the lists of the authorized food additives. In addition, the food additives carried over into foods may not be used in infant formula or complementary foods.17- “Warnings” means the warnings issued by the CAC, the European legislation or the international legislative bodies, for instance (if aspartame is added to a food product, a phrase indicating that it contains source of phenylalanine should be on the label).18- “Allergens” means the allergens determined and enumerated in the latest publications of the CAC and international legislation.19- “Infants” means a person not more than 12 months of age.20- “Young children” means a person from 12 months up to 36 months of age.
Health claim means any representation that states, suggests or implies that a relationship exists between a food or a constituent of that food and health, and include but is not limited to nutrient function claims, enhanced function claims, reduction of disease risk claims, prebiotic claims, probiotic claims and slimming claims;
Health claim means any claim that states, suggests or implies that a relationship exists between a food category, a food or one of its constituents and health. These are divided in Article 13 and Article 14 claims. Functional claims (Article 13 of the Regulation) (such as "calcium is good for your bones") will be included in a “positive list” that the European Commission was required to draw up by 31 January 2010, based on EFSA’s scientific advice.