Common use of Rest and Meal Periods Clause in Contracts

Rest and Meal Periods. Every employee shall be afforded one (1) rest period of twenty (20) minutes and two (2) meal periods of thirty (30) minutes each per shift. Such rest and meal periods are to be taken at such time and places as may be decided by the immediate Supervisor and are included within the twelve (12) hour shift, and as such are paid at regular hourly rates.

Rest and Meal Periods. 14.01 Every employee shall be afforded Employee is entitled to one (1) fifteen (15) minute rest period while in attendance at each half-day of twenty (20) minutes and two (2) meal work. Wherever possible, missed rest periods of thirty (30) minutes each per shall be re-scheduled later in the shift. Such rest and meal periods are to be taken at such time and places as may be decided by the immediate Supervisor and are included within the twelve (12) hour shift, and as such are paid at regular hourly rates.

Rest and Meal Periods. Every A. Each employee shall be afforded one (1) granted a minimum 15-minute paid rest period in each four-hour period of twenty (20) minutes and two (2) meal periods of thirty (30) minutes each per shift. Such work; provided, however, that no such rest and meal periods are to period shall be taken at such time and places as may be decided by during the immediate Supervisor and are included within first or last hour of an employee's working day nor in excess of 15 minutes without the twelve (12) hour shift, and as such are paid at regular hourly ratesexpress consent of the designated supervisor.

Rest and Meal Periods. Every employee shall be afforded one (1) rest period of twenty (20) minutes and two (2) meal periods of thirty (30) minutes each per shift. Such rest and meal periods are to be taken at such time and places as may be decided by the immediate Supervisor and are included within includedwithin the twelve (12) hour shift, and as such are paid at regular hourly rates.

Rest and Meal Periods. Every There shall be provided to each on-duty employee, at 6 employer expense, two fifteen (15) minute rest periods, inclusive of travel time, and a thirty (30) 7 minute lunch break per shift, during which time the employee shall be afforded one (1) remain available for duty. One 8 rest period of twenty (20) minutes and shall be provided after approximately two (2) meal periods hours of thirty the shift have elapsed, the other 9 after approximately six (306) minutes each per shiftshift hours have elapsed. Such rest The lunch break and meal periods are to shall be taken provided at such time and places as may be decided by 10 the immediate Supervisor and are included within approximate midpoint of the twelve (12) hour shift, and as such are paid at regular hourly rates.

Rest and Meal Periods. Every a. Each employee shall be afforded one (1) rest period of twenty (20) minutes and allowed two (2) meal rest periods with pay of thirty at least fifteen (3015) minutes each per shiftduring each regular workday. Such Employees whose duties involve continuous operations where breaks cannot be scheduled may take personal rest and meal periods are to be taken at such time and places their own discretion as may be decided by the immediate Supervisor and are included within the twelve (12) hour shift, and as such are paid at regular hourly ratesschedules permit.

Rest and Meal Periods. Every employee a) All employees working a seven and one-half (7-1/2) hour shift shall be afforded one receive a fifteen (115) minute paid rest period of twenty (20) minutes and two (2) meal periods of thirty (30) minutes in each per shift. Such rest and meal periods are to be taken at such time and places as may be decided by the immediate Supervisor and are included within the twelve (12) hour shift, and as such are paid at regular hourly rates.half

Rest and Meal Periods. Every 22.1 An employee working more than six (6) hours in a day shall be afforded one (1) rest period of twenty (20) minutes and receive two (2) meal fifteen (15) minute uninterrupted rest periods during such day. The first rest period shall be given in the first half of thirty (30) minutes each per the shift and the second period during the second half of such shift. Such rest and meal periods are to The time will be taken at such time and places as may be decided designated by the immediate Supervisor and are included within the twelve (12) hour shift, and as such are paid at regular hourly ratesemployee’s supervisor.