KITCHEN Sample Clauses

KITCHEN.  Discard all leftover food in large trash receptacle in kitchen and empty any smaller trash receptacles if used into large trash can in kitchen.  Empty large trash bin into the dumpster, (if feasible). If not, please notify front desk.  Flatware is to be pre-soaked, washed in dishwasher, dried, returned to drawers and placed facing in the same direction.  Dishes, glassware, chopping boards, cooking utensils, pots/pans, baking sheets etc. should be washed in accordance with the instructions on the dish washing machine and returned DRY to dish carts and cupboards. Please check for lipstick/chap stick marks and clean those off accordingly before putting glasses/cups away.  Wipe down outside of dishwasher, empty dishwasher food trap into trash and wash out.  Counters and sinks wiped down with the water and bleach solution.  If used, please wipe inside and out microwave oven; wall/warming ovens, inside the refrigerator and refrigerator door.  Run garbage disposal in large double sink by dishwashing machine to clear food waste (Please do not put any food waste in small sinks).  Wipe out Alto-Shaam (Warming Ovens) and clean food trays if used.  Rinse out any Dish Tubs.  Empty any tubs of excess ice outside, if used.  Sweep floor of food debris.  Empty large trash bin into the dumpster (if feasible). If not please notify front desk. B BQ’s:  Make sure propane is turned off after use  Clean grill racks with wire brush and wipe up any spills /food debris from the BBQ  Leave outside to cool.  Please check with Front Desk regarding storage of cold and cleaned BBQ’s PATIO:  Return outdoor umbrellas and furniture to original positions.  Wipe down outdoor furniture if spills have occurred.  Dispose of trash/food waste and cigarette butts in trash receptacles. The following applies if any food and/or beverages have been served in these rooms: GREAT ROOM:  Wipe down tables with bleach /water solution. (Located under the sink in the kitchen next to the coffee maker).  If linens have been used or rented, please shake off any food debris in trash receptacles and place linens in mesh bags provided. Sorting by color or type is not necessary.  Notify front desk of any beverage spills as soon as they occur.  Empty any trash receptacles into large trash can in kitchen and then empty that into the dumpster (if feasible). If not please notify front desk.  Sweep/Vacuum carpet of any food debris. (These items are located in the cupboard next to Men’s restroom.
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KITCHEN. Black Granite counter top, Stainless steel sink (17'' x 20''), glazed wall tiles up to 2 ft above black granite counter.
KITCHEN. The kitchen is for warming purposes only. It is equipped with commercial freezer and refrigerator, two large microwaves, and deep sinks for clean-up. Please remember that if warm drinks are put in the refrigerator, it may take a long time for the drinks to get cold. The Xxxxxxx Park District does not provide catering.
KITCHEN. Full use of stove, cold room, chest freezer, urn, xxxx-xxxxx excluding the microwave is permitted. Do not turn the gas off at any time and please do not adjust the levers. Please do not move/turn the xxxx-xxxxx and ensure that there is sufficient water in it at all times. NO FAT/GREASE TO GO DOWN THE KITCHEN SINK. Sign
KITCHEN. Counter – Granite / marble / stone with stainless steel sink. • Dado - Ceramic Tiles. • Electrical points for Refrigerator, Water Purifier, and Microwave/oven & Exhaust Fan.
KITCHEN. (1) Defrost freezer and clean refrigerator, shelves, crisper, under foot guard, which comes off, and clean floor under refrigerator. To avoid damage to refrigerator, leave plugged in and on at lowest setting.
KITCHEN. Kitchen platform shall have black granite with stainless steel sink with tile upto 2 ft. above the platform. SCHEDULE ‘D’ (Specifications which are part of the Project) 13. LIFT
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KITCHEN. If kitchen area is used, all countertops and appliances must be cleaned and in working order. Kitchen must be left in clean condition. Please do not remove any Centre items from this area. It is a NO-SMOKING area.
KITCHEN. Kitchen will be fitted with an exhaust fan of the best available make and suitable for the size of the kitchen to be constructed in the bungalow. White 4" x 4" tiles will be fixed up to a height of 9' on all the walls. There will be raised platform on two sides as shown in the plan with tops fitted with 1/2" thick white marble slabs with a stainless steel sink at the space provided therefore.
KITCHEN. Ceramic tiles 0.60 meter from counter top and above the tiles - sand-cement plaster and a coat of POP with coating of emulsion paint.
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