Food Service Department. 1) Food Service Department jobs during the summer vacation period will be posted prior to the end of the school year if possible. The jobs will be assigned to the food service department employee with the greatest seniority who is qualified to do the job.
Food Service Department. When it is decided that the school district will not go into session as a result of unscheduled closing, Food Service Department employees shall receive two (2) hours of pay. When it is decided that the school will not go into session as a result of unscheduled closing and there are Food Service Department employees who have started their shift, and then told to go home, those employees will receive the time worked plus two (2) hours, up to their normal posted hours. When it is decided that the start of the school day be delayed for any reason, (i.e. fog) Food Service Department employees will report to work at their regular time and be paid for their normally scheduled hours.
Food Service Department. All employees of the Food Service Department whose normal shift starts on or after 6:00 a.m., but before 12:00 noon and consists of six (6) or more paid hours per day, shall receive a twenty (20) minute paid lunch break during their shift, as scheduled by their supervisor. All regular employees of the Food Service Department, whose regular assignment is three (3) or more hours shall receive a fifteen (15) minute paid break during their shift, as scheduled by their supervisor. Standard Type A lunch will be provided for Food Service department personnel.
Food Service Department. When there is an absence in the Food Service Department of more than two (2) days, substitutes will be chosen from the workers who are qualified to do the work and have indicated, in writing their interest to substitute. The following parameters will be used in filling substitutes for Food Service: • No more than two employees per site will be utilized • Employee with most senior/qualified status will be selected • Pay is at the rate of the substitute position they are performing • Employee must complete ten (10) day probationary period in new position prior to substituting for jobs that conflict with the hours of the new position
Food Service Department. HEAD XXXX: Class 1 – Class 4 HEAD XXXXX: Class 1 – Class 4 CENTRAL NUTRITION – Lead Worker CENTRAL NUTRITION – Nutrition Assistant COORDINATOR (Bake-off Kitchen) HEAD SALAD, SECOND XXXX, SECOND XXXXX, SATELLITE COORDINATOR, CLERK, FLOATING CLERK, GENERAL WORKER, FLOATING GENERAL WORKER, SUBSTITUTE WORKER, SITE SUPERVISOR, SITE ASSISTANT, DRIVERS, PART-TIME; DRIVERS, SUBSTITUTE: WAREHOUSE WORKERS: Class 1 - Class 3
Food Service Department. Head Xxxx (class 1 through 4); Head Xxxxx (class 1 through 4); CNC Lead Worker; CNC Nutrition Assistant; Coordinator (Bake-off Kitchen); Head Salad; Second Xxxx; Second Xxxxx; Satellite Coordinator; Clerk; Floating Clerk; General Worker; Floating General Worker; Substitute Worker; Site Supervisor; Site Assistant; Drivers, Part Time; Drivers, Substitute; and Warehouse Workers (class 1 through 3). EXCLUDED:
Food Service Department. Experience Factor Secondary School Manager Elementary School Manager Cashier/Worker Monitor 0 13.50 12.62 11.73 11.73 1 13.65 12.76 11.86 11.86 2 13.80 12.91 12.01 12.01 3 14.06 13.16 12.24 12.24 4 14.33 13.40 12.47 12.47 5 14.59 13.65 12.69 12.69 Maintenance Department Experience Factor Worker 1 Maintenance Worker 2 Maintenance 0 14.70 16.54 1 14.87 16.74 2 15.03 16.90 3 15.31 17.22 4 15.60 17.55 5 15.89 17.87 Transportation Department Experience Factor Mechanic Mechanic's Assistant Bus Driver Multiple Run Bus Monitor 1 18.08 15.62 15.40 2 18.24 15.76 15.56 3 18.59 16.00 15.86 4 18.94 16.23 16.16 5 19.29 16.47 16.45 Secretarial Department Experience Factor Secretarial Receptionist Part-time elem Secretary /ASP Clerk 0 15.13 13.28 13.88 1 15.29 13.42 14.03 2 15.45 13.57 14.19 3 15.74 13.83 14.46 4 16.04 14.09 14.73 5 16.34 14.35 15.00 Entry Level Wage Rates 2020-2021
Food Service Department. Experience Factor Secondary School Manager Elementary School Manager Cashier/Worker Monitor 0 13.70 12.82 11.93 11.93 1 13.85 12.96 12.06 12.06 2 14.00 13.11 12.21 12.21 3 14.26 13.36 12.44 12.44 4 14.53 13.60 12.67 12.67 5 14.79 13.85 12.89 12.89 Maintenance Department Experience Factor Worker 1 Worker 2 Maintenance Maintenance 1 1 5 . 0 7 1 6 . 7 4 1 6 . 9 4 2 1 5 . 2 3 1 7 . 1 0 3 1 5 . 5 1 1 7 . 4 2 4 1 5 . 8 0 1 7 . 7 5 Transportation Department Experience Factor Mechanic Mechanic's Assistant Bus Driver Multiple Run Bus Monitor 0 18.07 15.65 15.44 12.15 1 18.28 15.82 15.60 2 18.44 15.96 15.76 3 18.79 16.20 16.06 4 19.14 16.43 16.36 5 19.49 16.67 16.65 Secretarial Department Experience Factor Secretarial Receptionist Part-time elem Secretary /ASP Clerk 0 15.33 13.48 14.08 1 15.49 13.62 14.23 2 15.65 13.77 14.39 3 15.94 14.03 14.66 4 16.24 14.29 14.93 5 16.54 14.55 15.20 Entry Level Wage Rates 2021-2022
Food Service Department. Experience Factor Secondary School Manager Elementary School Manager Cashier/Worker Monitor 0 13.90 13.02 12.13 12.13 1 14.05 13.16 12.26 12.26 2 14.20 13.31 12.41 12.41 3 14.46 13.56 12.64 12.64 4 14.73 13.80 12.87 12.87 5 14.99 14.05 13.09 13.09 Maintenance Department Experience Factor Worker 1 Worker 2 Maintenance Maintenance 1 15.27 17.14 2 15.43 17.30 3 15.71 17.62 4 16.00 17.95 5 16.29 18.27 Transportation Department Experience
Food Service Department. The normal workday for food service employees will be scheduled by such employees' immediate supervisors. Employees in the Head Xxxx and Assistant Xxxx/Xxxxx classifications who are regularly scheduled eight (8) hours per day will normally be scheduled between 6:00 a.m. and 2:00 p.m., with the two (2) paid Relief Periods otherwise provided but with no additional lunch break.
