BAR SERVICE Clause Examples
The BAR SERVICE clause defines the terms and conditions under which bar services are provided during an event or within a venue. It typically outlines responsibilities such as staffing, hours of operation, types of beverages served, and any restrictions on alcohol service, such as age verification or compliance with local laws. This clause ensures that both parties understand the expectations and legal requirements related to serving alcohol, thereby minimizing liability and clarifying operational details.
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BAR SERVICE. The bars at The Hotel are fully licensed and require The Client to give a written brief regarding their bar requirements for their specific event. The Hotel offers the following bar services: PREPAID LIMIT BAR FULL BAR The Client to pre-pay for all drinks consumed during the event. PREPAID LIMIT BAR SELECTED BAR The Client to pay for selected drinks consumed during the event. Certain categories of drinks may be excluded (e.g. spirits or shooters) but not certain brands. The Client is required to pay the prepaid portion before the event. Should The Client wish to increase the limit during the event, The Hotel requires full payment for the additional increased amount upfront using Debit or Credit Card, Zapper or SnapScan. No cash or cheques payments will be accepted. The Client may request that guests pay for their drinks once the set limit is reached. OWN ACCOUNT BAR Guests to pay for their drinks via Debit or Credit Card, Zapper or SnapScan. Should The Client choose for their guests to pay for their drinks, any outstanding amounts not paid by guests will be transferred to The Client’s account. Should the outstanding amount be recouped, The Client will be refunded by The Hotel. Please note that your ‘Bar Tab’ will for the first part of the function escalate rapidly as your guests order their first or second round of drinks. Should you wish to, an external ‘Bar Auditor’ can be hired in at an additional cost to you The Client. It is The Client’s responsibility to inform their guests that The Hotel is a cashless environment and that the methods of payment mentioned above apply. A drinks and wine menus are available on The Hotel website xxx.xxxxxxxxxx.xx.xx or when requested by The Client. Any special requirements regarding bar facilities must be in writing and approved by The Hotel’s General Manager. All requests for special beverage orders must be approved in full 30 days before the event. The Hotel requires full payment upfront for special and approved orders. All orders must be placed in case lots. Prices are subject to availability and may change without prior notice. Alcohol brought onto the premises without written permission from The Hotel’s General Manager will be confiscated, as this is prohibited and contravenes our licence permissions. Neither The Client nor any guests may remove alcohol nor consume alcohol outside the venue or in the parking areas. Guests found drinking in the parking areas will be required to leave the property immediately. Immedi...
BAR SERVICE. The Banks is a licensed venue through the Pennsylvania State Liquor Control Board and shall provide all beverages for all event. Customer will pre select an open bar package inclusive of all alcoholic options at one set price per guest. In the rare occasion of a consumption bar, a customer will be assessed a $100 per bartender fee. Guests should acknowledge the right of our bartenders to suspend the serving of alcohol to any persons in accordance with the Pennsylvania Liquor Code. No outside beverages are ever permitted on site. Under no circumstances is any person outside of The Banks staff permitted in any serving areas.
BAR SERVICE. Alcohol cannot be brought into the building. Alcohol must be purchased from The Venue (Bar service is included in your rental fee. No charge for bartenders.) (15% gratuity added for open bar)
BAR SERVICE. At its option, Lighthouse Theatre Festival may open and run a bar for the benefit and use of the patrons of events held at the Premises.
BAR SERVICE. Should you wish to offer your guests a single welcoming drink on arrival or a similar drink for a toast we will, by prior arrangement, provide that service for you or you may arrange it yourself by other means. If the latter, you will also provide the necessary glasses and arrange for their removal and cleansing. Glasses should be of a distinctive style (e.g. Flute) to differentiate them from the standard shaped wine glasses used in the bar. The HVH Bar staff will clear away bar glasses in the half hour after the bar closes at 23.00 allowing a twenty- minute drinking up time after bar service ceases.
BAR SERVICE. The contractor shall provide the following bar services: (a) follow measures to ensure that only persons of legal drinking age are served alcoholic beverages; and (b) exercise discretion in serving alcoholic beverages to Kappa members and guests and refuse to serve alcoholic beverages to any Kappa member or guest if the contractor believes that such Kappa member or guest is acting in a manner that could be detrimental to either the member, guest, Kappa or other persons. Cash bar service only. There may be no minimum spend requirement for cash bar sales. No ticketing. Cease serving alcoholic beverages one hour prior to the scheduled end of the function. Rate or fee: Payment terms:
BAR SERVICE. 4.1. The Kraal Restaurant shall provide a fully licensed bar on the date of the Event to the Client subject to receipt of a written brief regarding their bar requirements for the specific Event.
4.2. The Kraal Restaurant offers the following bar services which services must be identified and selected by the Client: PREPAID LIMIT BAR FULL BAR The Client to pre-pay for all drinks consumed during the Event. PREPAID LIMIT BAR SELECTED BAR The Client to pay for a limited number of selected drinks consumed during the Event. Certain categories of drinks may be excluded (e.g., spirits or shooters) but not certain brands. The Client is required to pay the prepaid portion before the Event. Should the Client wish to increase the limit during the Event, the Kraal Restaurant requires full payment for the additional increased amount upfront using Debit or Credit Card, Zapper or SnapScan. No cash or cheques payments will be accepted. The Client may request that guests pay for their drinks once the set limit is reached. OWN ACCOUNT BAR CASH BAR Guests to pay for their drinks via Debit or Credit Card, Zapper or SnapScan. NO CASH ACCEPTED.
4.3. Should the Client choose the ‘Own Account Bar’ option, any outstanding amounts not paid by the Client's guests will be transferred to the Client's account. Should the outstanding amount be recouped, the Client will be refunded by the Kraal Restaurant.
4.4. The Client may, at its own additional cost, request the Kraal Restaurant to appoint an external Bar Auditor who shall monitor the Client's beverage consumption and ensure accuracy in respect of any billing processes.
4.5. The Client must inform their guests that the Kraal Restaurant is a cashless environment and that the methods of payment mentioned in clause 4.2 above apply.
4.6. A drinks and wine menu shall be made available by the Kraal Restaurant on the Kraal Restaurant website at xxx.xxxxxxxxxxxxxxx.xx.xx or when requested by the Client.
BAR SERVICE. The Theatre Centre provides bar service at all events, except where cancelled at the discretion of the Centre. The Centre will consider a Promoter’s/Organization’s request that there be no bar service at its event provided reason is given. Such a request does not assure that bar service will be cancelled. It is requested that there be no bar service at this event for the following reasons: YES Service Type Cost Comments Coupons Poster Distribution $70 per 100 Complimentary Tickets A $4 service/handling fee is applied per ticket Online Sales $2.50/Ticket Charged to Patron Discretionary Tickets Released to Promoter/Organization for distribution See Article 23.03 in the Policy and Operations Manual posted on CTC website for details Merchandise Sales Assistance $15/hr per person A minimum of 3 hours per person required. Additional marketing services are available please contact the marketing department at xxxxx@xxxxxxxx.xx for details and pricing. PUBLICITY The Promoter/Organization agrees that the Theatre Centre may publish basic information about the event on the Theatre Centre’s website and social media platforms as it sees fit both as to content and frequency. The Promoter/Organization will provide the Theatre Centre with material for publication on the Theatre Centre’s website and social media platforms. Such material shall be according to the guidelines and requirements stated in Appendix A to this Agreement and shall conform to prevailing Canadian copyright laws and any other applicable legal requirements and regulations. The Promoter/Organization agrees to save the Theatre Centre harmless from any and all damages, penalties and costs arising from any breach of such copyright, other legal or regulatory requirements. The publicity material must be provided to the Theatre Centre in compliance with the guidelines and requirements in Appendix A at least 3 business days before it will be published on the Theatre Centre’s Website and social media platforms.
BAR SERVICE. The Parties have agreed to the bar service attached to this Catering Agreement as Exhibit A.
BAR SERVICE. The BRCC is a licensed facility and will provide bar services and staffing. Alcoholic beverages are only permitted in the licensed area and not served to minors. No outside alcohol may be brought into the facility.