Restaurant, full-service definition

Restaurant, full-service means any building, room, space or portion thereof where food is sold for consumption on-site, customers are provided an individual menu, a restaurant employee serves the customers at the same table or counter at which items are consumed, or where seating turns over at a rate of 30 minutes or more. A restaurant shall not be considered a Restaurant, fast-food or Restaurant, take-out solely on the basis of incidental or occasional take-out sales.
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Restaurant, full-service means an establishment that serves food and beverages prepared on-site, where orders are delivered to a customer’s seating area for on-site consumption. Take-out service must be optional and ancillary to on-site food service. Bar service areas, if provided, must be clearly incidental and accessory to the primary food service use and meet the California Department of Alcoholic Beverage
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Restaurant, full-service means a restaurant that prepares food, may include alcoholic drinks, and serves seated customers who select food from a menu. Take-out service is optional and may not be available.
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More Definitions of Restaurant, full-service

Restaurant, full-service means any building, room, space or portion thereof where food is sold for consumption
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Related to Restaurant, full-service

  • School service means a website, mobile application, or online service that (i) is designed and marketed solely for use in elementary or secondary schools; (ii) is used at the direction of teachers or other employees at elementary or secondary schools; and (iii) collects and maintains, uses, or shares student personal information. "School service" does not include a website, mobile application, or online service that is designed and marketed for use by individuals or entities generally, even if it is also marketed for use in elementary or secondary schools.

  • Restaurant means a business location:

  • Professional service means a type of personal service to the public that requires as a condition precedent to the rendering of the service the obtaining of a license or other legal authorization. Professional service includes, but is not limited to, services rendered by a certified or other public accountant, chiropractor, dentist, optometrist, veterinarian, osteopathic physician, physician, surgeon, podiatrist, chiropodist, physician's assistant, architect, professional engineer, land surveyor, or attorney-at-law.

  • Detailed telecommunications billing service means an ancillary service of separately stating information pertaining to individual calls on a customer's billing statement.

  • Restaurants means a business that prepares and serves food and drinks to customers.