Restaurant, full-service definition
Restaurant, full-service means any building, room, space or portion thereof where food is sold for consumption on-site, customers are provided an individual menu, a restaurant employee serves the customers at the same table or counter at which items are consumed, or where seating turns over at a rate of 30 minutes or more. A restaurant shall not be considered a Restaurant, fast-food or Restaurant, take-out solely on the basis of incidental or occasional take-out sales.
Restaurant, full-service means an establishment that serves food and beverages prepared on-site, where orders are delivered to a customer’s seating area for on-site consumption. Take-out service must be optional and ancillary to on-site food service. Bar service areas, if provided, must be clearly incidental and accessory to the primary food service use and meet the California Department of Alcoholic Beverage
Restaurant, full-service means a restaurant that prepares food, may include alcoholic drinks, and serves seated customers who select food from a menu. Take-out service is optional and may not be available.
More Definitions of Restaurant, full-service
Restaurant, full-service means any building, room, space or portion thereof where food is sold for consumption