Microenterprise home kitchen operation definition
Microenterprise home kitchen operation means a food facility that is operated by a person in the person's primary domestic residence where food is stored, handled, and prepared for consumers. An MHKO may sell food products to be consumed at a location other than the premises of the MHKO.
Microenterprise home kitchen operation or "MEHKO" means a food facility as defined in California Health and Safety Code section 113825 that is required to comply with California Health and Safety Code Division 104, Part 7, Chapter 11.6, Microenterprise Home Kitchen Operation.
Microenterprise home kitchen operation means a food facility that is operated by a resident in a private home where food is stored, handled, and prepared for, and may be served to, consumers, and that meets all of the following requirements:
More Definitions of Microenterprise home kitchen operation
Microenterprise home kitchen operation or "MEHKO" means a food facility as defined in California Health and Safety Code section 113825.
Microenterprise home kitchen operation means a FOOD FACILITY that is operated by a resident in a private home where FOOD is stored, handled, and prepared, and served to consumers. Food can be consumed onsite, picked up or delivered.
Microenterprise home kitchen operation means a type of food service, like a mini restaurant, that is operated by a resident in a private home where food is stored, handled, and prepared and then served to customers.